My Way! means, the shrimp are wild caught, they are peeled, deveined, and the tails are removed! That's how I like 'em! I think the shrimp have better texture, and more flavor when you cook them yourself. So much better than that shrimp ring you buy at the store!
Provided by Debbie Sue
Categories Seafood Appetizers
Number Of Ingredients 8
Steps:
- 1. In a large pot with water, mix the lemon juice, Old Bay Seasoning, ground black pepper, smashed garlic, bay leaf, and quartered onion. Bring to a simmer, and cook for 20 minutes or so.
- 2. While the seasoned water is simmering, prepare the shrimp. Peel, devein, and I prefer the tails removed. (seems to me, people always leave that last little bit of meat in the tail when eating, it gets wasted)
- 3. Bring the seasoned water to a rapid boil. Add the shrimp, and cook for about 3 minutes. They will be nice and pink on the outside, and cooked through. DO NOT OVER COOK, the shrimp will be tough.
- 4. When cooking is complete, put the shrimp in a big bowl of ice water to stop the cooking process. Remove from the ice water, and chill until ready to serve.
- 5. Serve with your favorite cocktail sauce. Enjoy, this is a treat!
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Gladys Pacheco
[email protected]I was looking for a new shrimp cocktail recipe and this one did not disappoint. The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Bikrom Sarkar
[email protected]This is the best shrimp cocktail recipe I've ever tried. The shrimp are cooked perfectly and the sauce is delicious. I highly recommend it.
Ntwampe
[email protected]I love this recipe! It's so simple to make and always turns out great.
george villanueva
[email protected]This is a great recipe for a quick and easy appetizer. The shrimp are cooked to perfection and the sauce is flavorful.
Natalie Harris
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mubiru Jesca
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is flavorful.
Yohanes Aweke
[email protected]This is my new favorite shrimp cocktail recipe. It's so easy to make and always turns out great. I highly recommend it.
Godstime Mejewhue
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the shrimp and the sauce. I will definitely be making this again.
James Russ
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I highly recommend it.
Neliaa Love
[email protected]I was looking for a new shrimp cocktail recipe and this one did not disappoint. The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Maya Mukhiya
[email protected]I'm not a huge fan of shrimp cocktail, but this recipe changed my mind. The shrimp were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Portia Motaung
[email protected]I love this recipe! It's so simple to make and always turns out great.
Johnny Khananisho
[email protected]This is a great recipe for a quick and easy appetizer. The shrimp are cooked to perfection and the sauce is flavorful.
_KAAPIE _FF
[email protected]I've made this recipe several times and it's always a success. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend it.
Ms Tania
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful.
Chabdul wahab
[email protected]This is my go-to shrimp cocktail recipe. It's always a crowd-pleaser and so easy to make.
Joshua Smiley
[email protected]This recipe was a hit at my last party! The shrimp were perfectly cooked and the sauce was delicious. I will definitely be making this again.