SHRIMP ETOUFFEE

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SHRIMP ETOUFFEE image

Categories     Shellfish

Yield 4 servings

Number Of Ingredients 15

Seasoning Mix:
2 teaspoons cayenne pepper
1 teaspoon white pepper
1 teaspoon fresh ground pepper
1 teaspoon dried sweet basil leaves
Combine the seasoning mix in a small bowl. Set a side.
2 pounds peeled medium shrimp
3 cups seafood stock
1 cup green onions, chopped fine
1/4 cup chopped celery
1/4 cup white onions chopped
1/4 cup green bell pepper, chopped
6 tablespoons olive oil
3/4 cup all purpose flour
2 sticks unsalted butter

Steps:

  • Boil stock with 1/2 stick of the butter. Heat olive oil in a skillet add 1 stick butter, stir in flour, whisk roux constantly until very smooth. Stir in vegetables, seasoning and hot sauce. Continue to saute for about 5 minutes. Separately saute shrimp in remaining butter. Combine shrimp with seasoning mix. Add to stock. Stir well and serve at once.

Davie Max
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I've made this etouffee several times and it's always a hit! The sauce is flavorful and the shrimp are cooked perfectly. I highly recommend this recipe.


Mahmud ht
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This etouffee was easy to make and turned out great! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Nina Hela
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I made this etouffee for my family last night and they loved it! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Shahab Blouch
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This etouffee was delicious! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Adam Hyslop
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I've made this etouffee several times and it's always a hit! The sauce is flavorful and the shrimp are cooked perfectly. I highly recommend this recipe.


Crispus Muthee
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This etouffee was easy to make and turned out great! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Jawadboss
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I made this etouffee for my family last night and they loved it! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Zaib nisa
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This etouffee was delicious! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Ian Engler
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I've made this etouffee several times and it's always a hit! The sauce is flavorful and the shrimp are cooked perfectly. I highly recommend this recipe.


Abdullah Khan Korai
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This etouffee was easy to make and turned out great! The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Sartaj Hussain
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I made this etouffee for my family last night and they loved it! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.


Riaz Khalil
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This etouffee was amazing! I followed the recipe exactly and it turned out perfectly. The shrimp were cooked to perfection and the sauce was flavorful and rich. I will definitely be making this again.


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