SHRIMP-FILLED CHICKEN BREASTS IN CHAMPAGNE SAUCE
Our elegant shrimp-filled chicken breasts are ready in only 40 minutes. Top with our creamy Champagne sauce.
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Between sheets of plastic wrap or waxed paper, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pin until about 1/4 inch thick.
- Spread 1 side of each chicken breast with 1/2 teaspoon mustard; sprinkle each with 1/4 teaspoon salt. Top each chicken breast with 3 shrimp. Starting at a short side, roll up chicken; secure with toothpick.
- In 8- to 10-inch nonstick skillet, heat butter and oil over medium-high heat. Add chicken; cook 5 to 8 minutes, turning frequently to brown all sides.
- Stir in shallots and Champagne. Cover; cook 3 to 5 minutes or until juice of chicken is clear when center of thickest part is cut (165°F). Remove chicken from skillet to plate; cover and keep warm.
- Stir cream and remaining 1/2 teaspoon salt into Champagne mixture. Heat to boiling. Continue to cook about 5 minutes, stirring constantly, until sauce thickens and is reduced by half. Remove from heat. Stir in chopped summer savory.
- Serve sauce with chicken. Garnish with sprigs of summer savory.
Nutrition Facts : ServingSize 1 Serving
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Turmet Mathew
[email protected]This dish was delicious! The chicken was cooked perfectly and the shrimp filling was very flavorful. The champagne sauce was also very good. I would definitely recommend this recipe.
Henos Love Louis
[email protected]I made this dish for a dinner party and it was a hit! The chicken was juicy and tender, and the shrimp filling was flavorful. The champagne sauce was also a nice touch. I would definitely recommend this recipe.
Alisa s
[email protected]This dish was a bit more work than I expected, but it was worth it! The chicken was tender and flavorful, and the shrimp filling was delicious. The champagne sauce was also very good. I would definitely recommend this recipe for a special occasion.
Light Gamer
[email protected]I followed the recipe exactly and the dish turned out perfectly! The chicken was cooked through but still juicy, and the shrimp filling was flavorful and succulent. The champagne sauce was rich and creamy, and it paired perfectly with the chicken and
Sharmake Muxumed
[email protected]This is a great recipe! The chicken was moist and tender, and the shrimp filling was delicious. The champagne sauce was the perfect finishing touch. I will definitely be making this again.
Kazibwe Roman
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the shrimp filling was flavorful. The champagne sauce was also a hit. I would definitely recommend this recipe.
MH Shobuj
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the shrimp filling was delicious. The champagne sauce was the perfect finishing touch. I will definitely be making this again and again.
Khaled Ahmed
[email protected]This dish was easy to make and turned out great! The chicken was moist and tender, and the shrimp filling was flavorful. The champagne sauce was the perfect finishing touch. I will definitely be making this again.
Hamikhan Hamikhan77 66
[email protected]Loved this recipe! The chicken was juicy and flavorful, and the shrimp filling was perfect. The champagne sauce was a nice touch. Will definitely make this again.
Adrianna Birrueta
[email protected]This dish is amazing! The chicken is cooked to perfection and the shrimp filling is delicious. The champagne sauce is the perfect finishing touch. I will definitely be making this again.
Kojja Wasswaton
[email protected]I've made this dish a few times and it's always a winner. The chicken is moist and tender, and the shrimp filling is flavorful and juicy. The champagne sauce is the perfect complement to the chicken and shrimp. I highly recommend this recipe!
Shabe king67
[email protected]This is one of my favorite recipes! The chicken is always juicy and flavorful, and the shrimp filling is divine. The champagne sauce is the perfect finishing touch. I always get compliments when I make this dish.
Shobon Ahmmed
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors and textures. The chicken was cooked perfectly and the shrimp filling was delicious. The champagne sauce was also a nice touch. I would definitely re
Jamal King
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the shrimp filling was flavorful and perfectly cooked. The champagne sauce was the perfect finishing touch, adding a touch of elegance and sophistication. I will definitely be