SHRIMP PANZANELLA SALAD
These days I'm cooking for two. After working in the garden, I can dash indoors and have this shrimp and bread salad on the table pronto. -Kallee Krong-McCreery, Escondido, California
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a large nonstick skillet, toss bread cubes with oil and garlic salt. Cook over medium heat until bread is toasted, 3-4 minutes, stirring frequently. Remove from pan., In same skillet, heat butter over medium heat. Add shrimp and garlic; cook and stir until shrimp turn pink, 2-3 minutes. Remove from heat., In a large bowl, combine spinach, avocado, tomato, toasted bread and shrimp; drizzle with dressing and toss gently to coat. Sprinkle with cheese; serve immediately.
Nutrition Facts : Calories 306 calories, Fat 16g fat (3g saturated fat), Cholesterol 145mg cholesterol, Sodium 567mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 5g fiber), Protein 23g protein. Diabetic Exchanges
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MD. ASHIK ALI
[email protected]This salad was delicious! I made it for a potluck and it was a hit. The shrimp were cooked perfectly and the dressing was tangy and flavorful. I loved the combination of flavors and textures.
Shanto Paul
[email protected]This salad is so easy to make and it's so delicious! The shrimp are cooked perfectly and the dressing is tangy and flavorful. I loved the combination of flavors and textures. It's a great salad for a summer party or potluck.
victor Gonzalez
[email protected]I've made this salad several times and it's always a hit! The shrimp are cooked perfectly and the dressing is tangy and delicious. I love the combination of flavors and textures. It's a great salad for a summer party or potluck.
Lucy Gonzalez
[email protected]This salad is amazing! The shrimp are cooked perfectly and the dressing is tangy and flavorful. I love the combination of flavors and textures. It's a great salad for a summer party or potluck.
Denson Mohombi
[email protected]I made this salad for lunch today and it was so refreshing and delicious! The shrimp were cooked perfectly and the dressing was tangy and flavorful. I loved the combination of flavors and textures. It's a great salad for a summer party or potluck.
jason higgs
[email protected]This salad was delicious! The shrimp were cooked perfectly and the dressing was tangy and flavorful. I loved the combination of flavors and textures. It's a great salad for a summer party or potluck.
Jeremiah Musa
[email protected]I made this salad for dinner last night and it was a hit! The shrimp were cooked perfectly and the dressing was tangy and delicious. I loved the combination of flavors and textures. It's a great salad for a summer party or potluck.
cyclo gaming
[email protected]This salad was so easy to make and it was so delicious! The shrimp were cooked perfectly and the dressing was tangy and flavorful. I loved the combination of flavors and textures. I will definitely be making this again.
kanon Ray
[email protected]I've made this salad several times and it's always a hit! The shrimp are always perfectly cooked and the dressing is tangy and delicious. I love the combination of flavors and textures. It's a great salad for a summer party or potluck.
Jerry Livingston
[email protected]This salad was delicious! The shrimp were cooked perfectly and the dressing was tangy and delicious. I loved the combination of flavors and textures. I would definitely recommend this recipe to anyone looking for a light and refreshing summer meal.
MattTheBest 130
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. The shrimp were cooked perfectly and the dressing was tangy and delicious. I will definitely be making this again.
Peggy
[email protected]This was a great recipe! The salad was easy to make and the flavors were amazing. I loved the combination of shrimp, tomatoes, cucumbers, and onions. The dressing was also very good.
Sikelela Lucwele
[email protected]I followed the recipe exactly and the salad turned out great! The shrimp were cooked perfectly and the dressing was tangy and delicious. I will definitely be making this again.
Madhu Khatri
[email protected]This salad was easy to make and packed with flavor. The shrimp were cooked perfectly and the dressing was tangy and delicious. I would definitely recommend this recipe to anyone looking for a light and refreshing summer meal.
Wanyama Timothy
[email protected]I'm not a huge fan of seafood, but this shrimp panzanella salad changed my mind. The shrimp were so flavorful and the salad was so refreshing. I loved the combination of flavors and textures.
Phumzile Saleni
[email protected]This shrimp panzanella salad was a hit at my last dinner party! The combination of flavors and textures was incredible. The shrimp were perfectly cooked and the dressing was tangy and delicious. I will definitely be making this again.