SHRIMP PICCATA PASTA RECIPE - (4.4/5)
Provided by รก-47578
Number Of Ingredients 13
Steps:
- 1. Bring 4 quarts water to boil in pot for cooking pasta. Meanwhile, heat 1 tablespoon oil in large skillet over high heat. Add shrimp and cook, stirring, until just opaque, about 1 minute. Transfer to large plate. Heat remaining tablespoon oil in empty skillet over medium heat. Add garlic and pepper flakes and cook until fragrant but not browned, about 30 seconds. Add wine, increase heat to high, and simmer until liquid is reduced and syrupy, about 2 minutes. Add clam broth and lemon juice, bring to boil, and cook until mixture is reduced to 1/3 cup, about 8 minutes. 2. As the sauce cooks, add 1 tablespoon salt and pasta to boiling water and cook until al dente. Reserving 1/2 cup cooking water, drain pasta, then transfer to large serving bowl. Toss with sauce, shrimp, capers, parsley, and butter until butter melts and shrimp is warmed through. (Add reserved cooking water if sauce seems dry.) Adjust seasonings with salt and pepper. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Joy Jr
[email protected]This recipe was easy to follow and the results were delicious. The shrimp was cooked perfectly and the sauce was creamy and tangy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Becky Mendenhall
[email protected]I'm not a huge fan of seafood, but this shrimp piccata pasta was surprisingly good. The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
owen Bennett
[email protected]This was a great recipe! The shrimp was juicy and flavorful, and the sauce was creamy and tangy. I served it over pasta and it was a hit with my family.
Omit Ahmed
[email protected]This recipe was easy to follow and the results were delicious. The shrimp was cooked perfectly and the sauce was creamy and tangy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Evan Mugo
[email protected]I'm not a huge fan of seafood, but this shrimp piccata pasta was surprisingly good. The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
taiwo jamiu
[email protected]This was a great recipe! The shrimp was juicy and flavorful, and the sauce was creamy and tangy. I served it over pasta and it was a hit with my family.
Asif Sikder
[email protected]This recipe was easy to follow and the results were delicious. The shrimp was cooked perfectly and the sauce was creamy and tangy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Barry Khan
[email protected]I'm not a huge fan of seafood, but this shrimp piccata pasta was surprisingly good. The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Binamrakhadgi Binamrakhadgi
[email protected]This was a great recipe! The shrimp was juicy and flavorful, and the sauce was creamy and tangy. I served it over pasta and it was a hit with my family.
Pas khang
[email protected]This recipe was easy to follow and the results were delicious. The shrimp was cooked perfectly and the sauce was creamy and tangy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Bokamoso Sereisho
[email protected]I'm not a huge fan of seafood, but this shrimp piccata pasta was surprisingly good. The shrimp was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Mercy Otieno
[email protected]This was a great recipe! The shrimp was juicy and flavorful, and the sauce was creamy and tangy. I served it over pasta and it was a hit with my family.
Azim Azim
[email protected]I was really impressed with this recipe. The shrimp was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
K O
[email protected]This is my new favorite shrimp recipe! The sauce is amazing and the shrimp is cooked perfectly. I will definitely be making this again.
Yamayama Mafuta
[email protected]I love this recipe! It's so easy to follow and the results are always delicious. The shrimp is always cooked perfectly and the sauce is so flavorful.
Cupid Sylvester
[email protected]This shrimp piccata pasta is a delightful dish that is easy to make and packed with flavor. The shrimp is cooked to perfection and the sauce is creamy and tangy. I served it over pasta and it was a hit with my family.