SHRIMP PRIMAVERA ALFREDO
The secret to this delicious pasta dish lies in an array of fresh vegetables, quick-cooking shrimp, and prepared Alfredo sauce, jazzed up with two simple ingredients.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Cook and drain linguine as directed on package; cover to keep warm.
- Meanwhile, in 12-inch skillet, place asparagus, carrots, mushrooms, sugar snap peas and 1/2 cup water. Heat to boiling. Reduce heat to medium-low; cover and simmer 4 to 6 minutes or until vegetables are crisp-tender.
- Add shrimp; cook and stir 2 to 3 minutes or until shrimp are pink. Drain; return mixture to skillet.
- Stir in Alfredo sauce, chives and lemon peel. Simmer uncovered 2 to 4 minutes, stirring occasionally, until mixture is thoroughly heated. Serve over linguine. If desired, garnish with additional chives.
Nutrition Facts : Calories 520, Carbohydrate 48 g, Cholesterol 190 mg, Fat 4, Fiber 6 g, Protein 28 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 630 mg, Sugar 5 g, TransFat 1 g
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Ilyas Auf Youtube
[email protected]This is my new favorite shrimp alfredo recipe!
Maluit Riek
[email protected]I would recommend this recipe to anyone who loves shrimp alfredo.
Raylyn Belen
[email protected]This dish was easy to make and turned out great!
Mai Butler
[email protected]This recipe is a keeper! I will definitely be making it again.
Derek Tate
[email protected]It was good!
Liaqat Lashari
[email protected]The sauce was a bit too thick for my liking, but the shrimp were cooked perfectly. Overall, it was a good dish.
Jiban Xettry
[email protected]This dish was a bit too rich for my taste, but it was still good. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Habib arain
[email protected]I love this recipe! The sauce is so creamy and flavorful, and the shrimp are cooked perfectly. I always get compliments when I make this dish.
HACKER FF
[email protected]This recipe was easy to follow and the dish turned out great! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Shigechi Yangu
[email protected]I made this dish last night and it was delicious! The sauce was so creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
Tsitsi Kakaira
[email protected]This shrimp primavera alfredo was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.