Looking for a sea-food based recipe for dinner? Then check out this shrimp and rice dish that's made easily on a stove top in just 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 2
Number Of Ingredients 7
Steps:
- In 2-quart saucepan, make rice as directed on box.
- In 8-inch skillet, heat butter, oil and garlic over medium-high heat until butter is melted. Add shrimp; cook and stir 3 to 4 minutes or until shrimp are pink. Stir in wine and parsley. Cook 1 minute.
- To serve, spoon rice onto serving platter; top with shrimp and juices from skillet.
Nutrition Facts : Calories 250, Carbohydrate 25 g, Cholesterol 165 mg, Fat 1, Fiber 1 g, Protein 21 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 830 mg, Sugar 2 g, TransFat 1/2 g
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Aisha Begom
[email protected]This dish was a bit too salty for my taste, but it was still very good. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend using less salt next time.
Hum_Dil _Wale
[email protected]This dish was a bit too bland for my taste, but it was still very good. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend adding more garlic and herbs next time.
Yasir Bhutta25
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend using less cayenne pepper next time.
Derek Cordova
[email protected]This dish was a bit too rich for my taste, but it was still very good. The shrimp were cooked perfectly and the sauce was delicious. I would recommend using less butter next time.
Oladele Nuru
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was flavorful without being too fishy. I would definitely recommend this recipe to others.
Kayla Johnson
[email protected]This recipe is a keeper! The shrimp scampi was so good, and the rice was the perfect accompaniment. I will definitely be making this dish again and again.
Blaise Smith
[email protected]I made this dish for my family last night and they loved it! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Abdulrahman Bangura
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp scampi was flavorful and the rice was cooked perfectly. I would definitely recommend this recipe to others.
Unagwu Iykechukwu
[email protected]I've tried many shrimp scampi recipes, but this one is by far the best. The addition of white wine and lemon juice really elevates the dish.
Nandakala Bhattarai
[email protected]This shrimp scampi with rice was an absolute delight! The flavors were perfectly balanced and the shrimp were cooked to perfection. I will definitely be making this dish again.