SHRIMP SPAGHETTI WITH TOMATO SAUCE
A delicious spaghetti dish with large shrimp in a tomato sauce.
Provided by Socratic Food
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 1h20m
Yield 8
Number Of Ingredients 14
Steps:
- Peel shrimp and place skin, heads, and tails into a large saucepan. Fill pan with water and bring to a boil. Reduce heat to low and let simmer, about 45 minutes.
- Combine tomatoes and 1/2 the parsley in a blender; puree until smooth.
- Heat olive oil in a separate pan over medium heat. Add onion, bell pepper, and chile pepper; cook and stir until softened, about 5 minutes. Add garlic; cook until fragrant but not browned, 1 to 2 minutes.
- Pour pureed tomato mixture into the pan with the peppers. Add water, tomato paste, oregano, salt, and black pepper. Stir well; add paprika. Let sauce simmer on low to medium heat until juices have reduced.
- Strain shrimp shells from the water. Bring water back to a boil and add spaghetti. Cook spaghetti, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Reserve 1 cup of the cooking water and drain the rest.
- In the meantime, add shrimp to the tomato sauce. Add the reserved water, stir well, and cook until shrimp is pink, about 3 minutes. Plate spaghetti and spoon the sauce on top; garnish with the remaining parsley.
Nutrition Facts : Calories 485.7 calories, Carbohydrate 77.5 g, Cholesterol 79.9 mg, Fat 9.3 g, Fiber 5.4 g, Protein 22.4 g, SaturatedFat 1.4 g, Sodium 159.6 mg, Sugar 6.7 g
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Roshani Thapa magar
[email protected]This recipe was a bit too spicy for my taste, but I think that's just a personal preference. Otherwise, it was a great dish and I would definitely make it again with less chili flakes.
Angela Muniz
[email protected]5 stars! This dish was amazing. The sauce was so flavorful and the shrimp were cooked to perfection. I will definitely be making this again.
Shafallah Khan
[email protected]This recipe was easy to follow and the dish turned out great. The flavors were well-balanced and the shrimp were cooked perfectly. I will definitely be making this again!
Bilolxon Djobirov
[email protected]I'm not a big fan of seafood, but this dish was surprisingly good. The shrimp were tender and the sauce was delicious. I would definitely make this again.
Aamir Bukhari
[email protected]This shrimp spaghetti with tomato sauce was a hit! The sauce was flavorful and tangy, and the shrimp were cooked perfectly. I followed the recipe exactly, and it turned out great. My family loved it!