SHRIMP STIR FRY

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Shrimp Stir Fry image

Easy and delicious. You may want to double the sauce. Feel free to use any vegetable combination you want. Original recipe from recipegoldmine with some minor changes to suit our taste.

Provided by Nimz_

Categories     Healthy

Time 25m

Yield 3-4 serving(s)

Number Of Ingredients 11

1 1/2 cups broccoli florets
1 small sweet red pepper, julienned
1 small green bell pepper, julienned
1 -2 tablespoon light olive oil
1 lb uncooked shrimp, peeled and deveined
1 tablespoon cornstarch
2 teaspoons brown sugar
1 teaspoon ground ginger
1 cup orange juice
1/4 cup light soy sauce
hot cooked rice

Steps:

  • In a skillet or wok, stir-fry broccoli and peppers in oil until tender. Add shrimp and stir-fry for 3-5 minutes or until shrimp turn pink.
  • Combine the cornstarch, brown sugar, ginger, orange juice and soy sauce until smooth.
  • Add to skillet.
  • Bring to a boil and cook and stir for 2 minutes or until thickened.
  • Serve over rice.

Nutrition Facts : Calories 245.4, Fat 6.5, SaturatedFat 0.9, Cholesterol 190.5, Sodium 2236.7, Carbohydrate 21.7, Fiber 1.4, Sugar 12, Protein 25.3

Zaid Raheem
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This stir-fry was delicious! The shrimp were cooked perfectly and the vegetables were crisp and tender.


Cherie Mitchell
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This recipe is a keeper! I will definitely be making it again.


gurung Nana
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I made this stir-fry for dinner last night and it was a hit! The shrimp were cooked perfectly and the vegetables were crisp and flavorful.


ja Ghost
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This shrimp stir-fry is my go-to weeknight meal. It's quick, easy, and always a crowd-pleaser.


Olatunji Oreoluwa
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I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like broccoli or carrots, to make it even healthier.


Wisey Rp
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This stir-fry was so good! The shrimp were succulent and the vegetables were cooked to perfection. I will definitely be making this again.


mdsifatullah sifat
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I made this stir-fry for my family and they loved it! The shrimp were cooked perfectly and the vegetables were crisp and flavorful. I will definitely be making this again.


Sk hridoy Hasan
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This stir-fry was a great way to use up some leftover shrimp. It was quick and easy to make, and the flavors were delicious.


Anita Aryal
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I loved this recipe! It was so easy to make and the flavors were amazing.


Modou Kanteh
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This stir-fry was delicious! The shrimp were cooked perfectly and the vegetables were crisp and tender.


Albright Nyamkosi
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This recipe is a keeper! I will definitely be making it again.


your usual skate life
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I made this stir-fry for dinner last night and it was a hit! The shrimp were cooked perfectly and the vegetables were crisp and flavorful.


Anushka Alif
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This shrimp stir-fry is my go-to weeknight meal. It's quick, easy, and always a crowd-pleaser.


Ayodeji Temiloluwa
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I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like broccoli or carrots, to make it even healthier.


aubreysmomma2007
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This stir-fry was so good! The shrimp were succulent and the vegetables were cooked to perfection. I will definitely be making this again.


Md Shozib
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I've made this shrimp stir-fry recipe several times now and it's always a winner. It's quick and easy to make, and the flavors are amazing.


Dipendra Shrestha
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This shrimp stir-fry was a hit with my family! The shrimp were cooked perfectly and the vegetables were crisp and flavorful.


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