If you like stuffed fish, this recipe is the way to go. It's so easy to assemble and cooks in just a few minutes in the microwave. Try it with chicken instead of sole, if you prefer, for a meal that's equally good. -Robert Bishop, Lexington, Kentucky
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Sprinkle fillets with lemon juice and onion salt; set aside. Pour 2 tablespoons butter into an 8-in. square microwave-safe dish. Add the shrimp, milk, celery and parsley. Cover and microwave on high for 1 to 1-1/2 minutes or until celery is tender. Stir in bread cubes. , Spoon shrimp mixture onto fillets. Starting with a short side, roll up each and secure with toothpicks. Place in a greased shallow microwave-safe dish. Brush with remaining butter; sprinkle with paprika. , Cover and microwave on high for 4-6 minutes or until fish flakes easily with a fork. Let stand for 5 minutes before serving. Discard toothpicks.
Nutrition Facts : Calories 266 calories, Fat 8g fat (5g saturated fat), Cholesterol 188mg cholesterol, Sodium 769mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 0 fiber), Protein 41g protein. Diabetic Exchanges
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Nur Islam
[email protected]This recipe was a bit bland for my taste. I added some extra seasoning and it was much better.
Anita Dulal
[email protected]I'm not a fan of shrimp, but I loved this recipe. The fish was cooked perfectly and the stuffing was delicious.
Mim Jannat
[email protected]This recipe is a great base for experimentation. I've tried it with different types of fish and stuffing ingredients and it's always been a hit.
Talsia Reid
[email protected]I added some chopped spinach to the shrimp stuffing and it was delicious.
Favour Marvelling
[email protected]I didn't have any shrimp so I used crabmeat instead. It turned out just as good.
Liya Tesfaye
[email protected]This recipe was too complicated and time-consuming.
Ihave agirlfriend
[email protected]I followed the recipe exactly but the fish was overcooked.
Orion Dukes
[email protected]This recipe was a little bit too fishy for my taste.
Eagle Gaming yt
[email protected]I've made this recipe several times and it always turns out perfectly. It's a great weeknight meal.
Marisha Joseph
[email protected]This recipe was easy to follow and the fish turned out great. I would recommend it to anyone.
Ekeh Gift Chioma
[email protected]I'm not a big fan of fish, but I loved this recipe. The shrimp stuffing really made the dish.
alison ignatius
[email protected]This recipe is a keeper! I will definitely be making it again and again.
vanie Ramnauth
[email protected]I made this recipe for a dinner party and everyone raved about it. The sole was cooked to perfection and the shrimp stuffing was divine.
Prashant Joshi
[email protected]I followed the recipe exactly and the fish turned out perfectly. The shrimp stuffing was especially good.
Favour Nwogu
[email protected]This shrimp-stuffed sole recipe was a hit with my family! The fish was flaky and flavorful, and the shrimp stuffing was creamy and delicious. I will definitely be making this again.