SHRIMP WITH GARLIC AND OLIVE OIL
Steps:
- Heat a large cast-iron skillet over medium-high heat. Coat the bottom with 1/4 inch olive oil. Add the garlic and crushed chiles to the oil and cook until the garlic starts to sizzle and is very aromatic, then add the shrimp. Cook until the shrimp turns pink, 1 to 2 minutes. Add the lemon zest and juice, then add the anise liqueur and carefully ignite. Cook until the flame subsides. Season with salt and serve with crusty bread to sop up the delicious olive oil!
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Erinique Mackey
[email protected]This is my favorite shrimp recipe. It's so simple to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Storm Maggott
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.
Grandy Mangan
[email protected]This recipe was easy to follow and the results were great! The shrimp were cooked perfectly and the sauce was flavorful. I would definitely make this again.
Nime Shsson
[email protected]The shrimp were a bit overcooked, but the sauce was delicious.
Nischal Chaudhary
[email protected]I found this recipe to be a bit bland. I added some extra garlic and lemon juice and it was much better.
Khalia Wilson
[email protected]This dish was a bit too oily for my taste, but the shrimp were cooked well.
Lizatte Titosse
[email protected]I love this recipe! It's so simple to make and the results are always amazing. The shrimp are always cooked perfectly and the sauce is so flavorful.
ERIKA, YOUR FRIEND
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was delicious. I served it over rice and it was a perfect meal.
Saddam Gopang
[email protected]I've made this dish several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the garlic and olive oil sauce is to die for.
Vili
[email protected]This is my go-to shrimp recipe. It's so easy to make and always turns out delicious.
Hidamba Auto
[email protected]I made this dish last night and it was amazing! The shrimp were so tender and flavorful. I will definitely be making this again.
Rafi Llah
[email protected]This shrimp dish was a hit with my family! The garlic and olive oil gave it a delicious flavor, and the shrimp were cooked perfectly. I will definitely be making this again.