Provided by Paul Grimes
Categories Tomato Picnic Kid-Friendly Lunch Seafood Shrimp Avocado Hot Pepper Summer Cabbage Potluck Gourmet Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Stir together tomatoes, onion, cilantro, chile, ketchup, 1 tablespoon lime juice, and 1/2 teaspoon salt. Stir in shrimp and season with salt and pepper.
- Mash avocados with remaining 1 to 2 tablespoons lime juice and 1/2 teaspoon salt.
- Divide shrimp mixture among jars and layer avocado, cabbage, and crumbled chips on top.
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Thabang Thabza
[email protected]I've made this recipe several times and it's always a hit. It's a great recipe for a summer party.
Ilaya Suzana
[email protected]This recipe is a great way to get your kids to eat more vegetables. My kids love the salsa and the shrimp.
Bee Drury
[email protected]I love this recipe because it's so easy to make. I can have it on the table in less than 30 minutes.
2m2m Jack
[email protected]This recipe is a great way to use up leftover salsa. It's also a healthy and delicious meal.
Zayne H.
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great recipe for parties or potlucks.
Abdulrehaman Abdulrehaman
[email protected]This recipe is a great way to impress your guests. It's easy to make and it looks and tastes amazing.
Sanduni Hiroshima
[email protected]I made this recipe for my family and they loved it. It's a great recipe for kids too.
SnorkelAir
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Jarcquez Manora
[email protected]I love this recipe because it's so versatile. I've used different types of salsa and shrimp and it always turns out well.
nasar shah
[email protected]This recipe is a great way to use up leftover shrimp. It's also a healthy and delicious meal.
Huma samad
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Moeen Tanoli
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
Ashley Nelson
[email protected]I made this recipe for a party and it was a hit! Everyone loved it.
Karem Helmy
[email protected]This recipe was delicious! The shrimp were cooked perfectly and the salsa was flavorful. I will definitely be making this again.