Make and share this Shrimp With Tarragon and Tomato Sauce recipe from Food.com.
Provided by bricookie55
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat broiler. In a large, deep skillet, heat the olive oil over medium-high heat.
- Add carrots, celery, shallots, and mushrooms; cook until tender, 7 to 8 minutes.
- Add shrimp and cook, stirring occasionally, until pink and nearly firm, about 4 minutes. Season with the salt and pepper.
- Stir in white wine, tomato sauce, and tarragon to heat through; remove from heat after 1 to 2 minutes.
- Serve in shallow bowls with crusty bread on the side for mopping.
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Keaziah Booysen
[email protected]I made this dish last night and it was delicious! The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
janaki kulung
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family.
bertrand tchibinda
[email protected]I love this recipe! It's so easy to make and the shrimp are always cooked perfectly. The sauce is also delicious. I usually serve it over rice.
Safri Rtx
[email protected]This was my first time making shrimp and it turned out great! The recipe was easy to follow and the shrimp were cooked perfectly. The sauce was also delicious.
AleenaThaju Aleena
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I serve it over rice and it's always a hit with my family.
francis ngigi
[email protected]This dish was easy to make and turned out delicious. The shrimp were cooked perfectly and the sauce was flavorful. I would definitely make this again.
Amar TofiK
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the shrimp and the sauce. I would definitely recommend this recipe to others.
Heather Cowles
[email protected]I followed the recipe exactly and the dish turned out great. The shrimp were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my family.
Lennox
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The shrimp were cooked well and the sauce was flavorful. I would recommend this recipe to others who enjoy spicy food.
Luthuli Ndumiso
[email protected]I love shrimp and this recipe did not disappoint. The shrimp were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Fatima Medina
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the shrimp and the sauce. I will definitely be making this again.
Maryam Ghous
[email protected]This dish was easy to make and turned out delicious. The shrimp were cooked perfectly and the sauce was flavorful. I served it over rice and it was a hit with my guests.
Pii Moses
[email protected]I'm not a huge fan of shrimp, but I tried this recipe and was pleasantly surprised. The sauce was so good that I could have eaten it on its own. I'll definitely be making this again.
Helal Bh
[email protected]This shrimp dish was a hit with my family! The tarragon and tomato sauce was flavorful and perfectly balanced, and the shrimp were cooked to perfection. I will definitely be making this again.