SICILIAN MEAT ROLL

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MY SISTER-IN-LAW shared this recipe years ago and it became our family's favorite meat loaf. The addition of ham and mozzarella is a colorful surprise and adds terrific flavor. This is always a big hit with company, and the leftovers are good either hot or cold. -Mrs. W. G. Dougherty, Crawfordsville, Indiana

Provided by Taste of Home

Categories     Dinner

Time 1h30m

Yield 8 servings.

Number Of Ingredients 12

3/4 cup soft bread crumbs
2 large eggs
1/2 cup tomato juice
2 tablespoons minced fresh parsley
2 garlic cloves, minced
3/4 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon pepper
2 pounds ground beef
8 thin slices fully cooked ham
1-1/2 cups shredded part-skim mozzarella cheese
3 thin slices part-skim mozzarella cheese

Steps:

  • In a large bowl, combine the bread crumbs, eggs, tomato juice, parsley, garlic, oregano, salt and pepper. Crumble beef over the mixture and mix well. , On a pieces of heavy-duty foil, pat meat mixture into a 12x10-in. rectangle. Place the ham and shredded cheese on loaf to within 1/2 in. of edges. Roll up, jelly-roll style, beginning with the short end and peeling foil away while rolling. , Place on a greased baking pan with seam side down; seal ends. Bake, uncovered, at 350° for 1 hour and 10 minutes or until meat is no longer pink and a thermometer reaches 160°. Top with sliced cheese; bake 5 minutes longer or until cheese is melted.

Nutrition Facts : Calories 375 calories, Fat 23g fat (11g saturated fat), Cholesterol 163mg cholesterol, Sodium 580mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 36g protein.

Tiene Akpan
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This recipe is a waste of time. It turned out dry and flavorless.


Niazkhan Sheikh. 0
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I'm not sure what I did wrong, but my meat roll fell apart when I tried to slice it.


Charnelle Adlem
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This recipe was a bit too bland for my taste. I added some extra spices and it turned out much better.


Racquel B
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I followed the recipe exactly and the meat roll turned out dry and overcooked. I'm not sure what went wrong.


Ayyaz Khalid
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This meat roll is a bit time-consuming to make, but it's worth the effort. It's a delicious and impressive dish that's perfect for a special occasion.


Sophie Zakari
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I'm not a big fan of meatloaf, but this Sicilian meat roll was delicious. It was moist and flavorful, and the filling was perfect.


Jamie LeRoy
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This recipe is a great way to use up leftover meat. I used a combination of ground beef, pork, and sausage, and it turned out great.


Matthew Owens
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I made this meat roll for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.


Amanda Steiner
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This meat roll was a bit more work than I expected, but it was worth it. The flavors were amazing and it was a big hit with my family.


Maryam Tariq
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I love this Sicilian meat roll recipe! It's so easy to make and always turns out delicious. I usually serve it with a side of pasta or mashed potatoes.


Patti Riddle
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I've never made a meat roll before, but this recipe made it easy. The instructions were clear and concise, and the meat roll turned out perfectly. It was a hit with my family and friends.


deedar Ali bhurgri
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This Sicilian meat roll is a delicious and impressive dish. It's perfect for a special occasion or a weeknight dinner. I highly recommend it!


Irfan Ansari
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I was a bit skeptical about this recipe, but I'm glad I tried it. The meat roll was amazing! It was so moist and flavorful, and the filling was perfect. I will definitely be making this again.


William Cheney
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I followed the recipe exactly and the meat roll turned out perfectly. It was moist and flavorful, and the filling was delicious. My family loved it!


EBUKA COLLINS
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This recipe is a keeper! The meat roll was cooked to perfection and the filling was delicious. I will definitely be making this again soon.


Nwosu Ogechukwu
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I've made this Sicilian meat roll several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make. I highly recommend it!


Sithabiso Mthembu
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This recipe was easy to follow and the meat roll turned out great! I used a combination of ground beef and pork, and it was very moist and flavorful. I served it with a side of pasta and it was a hit with the whole family.


Dicer Downey
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My family loved this Sicilian meat roll! It was so flavorful and juicy, and the filling was perfectly seasoned. I will definitely be making this again.


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