SIMMERED ITALIAN RICE
Plain rice turns into a deliciously different side when it's cooked in broth and accented with spinach and Parmesan cheese.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Heat the broth and Italian seasoning in a 2-quart saucepan over medium-high heat to a boil.
- Stir the rice and spinach in the saucepan. Reduce the heat to low. Cover and cook for 20 minutes or until the rice is tender. Stir in the cheese. Serve with additional cheese.
Nutrition Facts : Calories 177 calories, Carbohydrate 29.1 g, Cholesterol 11 mg, Fat 3.4 g, Fiber 0.8 g, Protein 7 g, SaturatedFat 1.8 g, Sodium 580.6 mg, Sugar 0.6 g
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Md Tusher
[email protected]This dish is perfect for a weeknight meal.
Qadeer Alee
[email protected]I love the creamy texture of this dish.
ayeshia sutton
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Zavlu-
[email protected]I've been making this dish for years and it never disappoints.
Safeel Khan
[email protected]This is a classic Italian dish that is always a crowd-pleaser.
acoustic boy
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it!
R JANI
[email protected]This dish is a great way to use up leftover rice. It's also a great meal to make ahead of time.
Nicholas Hansen
[email protected]I love this recipe because it's so versatile. I can add different vegetables or proteins to the sauce depending on what I have on hand.
Enoch Tetteh
[email protected]This is one of my favorite rice dishes. It's so easy to make and always turns out perfect.
Abdul Aziz Maruf
[email protected]I followed the recipe exactly and the dish turned out great! The rice was fluffy and the sauce was rich and flavorful.
Sport Status
[email protected]This recipe is a keeper! The rice was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
GEEDO Nagy
[email protected]I made this dish last night and it was a hit with my family! The rice was fluffy and the sauce was creamy and flavorful. I also loved the addition of the peas and carrots.
Karen Smith
[email protected]This is a delicious and easy recipe that I will definitely be making again. The rice was cooked perfectly and the sauce was flavorful and rich. I added a few extra vegetables to the sauce, such as diced carrots and celery, and it turned out great.