SIMMERED SMOKED LINKS
A tasty sweet-sour sauce glazes bite-size sausages in this recipe shared by Maxine Cenker of Weirton, West Virginia. "Serve these effortless appetizers with toothpicks at parties or holiday get-togethers," she suggests.
Provided by Taste of Home
Categories Appetizers
Time 4h5m
Yield about 6-1/2 dozen.
Number Of Ingredients 4
Steps:
- Place sausages in a 3-qt. slow cooker. Combine the brown sugar, ketchup and horseradish; pour over sausages. Cover and cook on low for 4 hours.
Nutrition Facts : Calories 46 calories, Fat 3g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 136mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
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Bishal Thakuri
[email protected]This recipe is a must-try for smoked link lovers. It's easy to make and the results are amazing.
The COMB
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover smoked links.
Jaylene Black
[email protected]This is the best smoked link recipe I've ever tried. It's so easy to make and it always turns out perfect.
Nimca Kayf
[email protected]I'm not a big fan of smoked links, but this recipe changed my mind. The sauce is amazing!
Kristie Garcia
[email protected]I made this dish for my friends and they all raved about it. They couldn't believe how easy it was to make.
El Padrino
[email protected]This recipe is a keeper! I'll definitely be making it again.
Samar Jones
[email protected]The smoked links are so tender and flavorful. I could eat them every day!
Usama shah313
[email protected]I love that this recipe uses simple ingredients. I always have them on hand, so I can make this dish anytime.
kapri jollley
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Ruo Grand
[email protected]I've never made smoked links before, but this recipe made it easy. They turned out great!
Malik Usman Khokhar
[email protected]The sauce is delicious! I used it to make a sandwich and it was amazing.
Asadul Bepary
[email protected]I love the smoky flavor of the smoked links. They're perfect for a quick and easy meal.
ave _co
[email protected]This recipe is easy to follow and the ingredients are easy to find. I made it for a potluck and it was a hit!
No Mercy
[email protected]I've made this dish several times now, and it's always a hit. The smoked links are always juicy and flavorful, and the sauce is rich and savory.
Langson Mlenga
[email protected]This recipe is a game-changer! The smoked links came out so tender and flavorful. I served them with mashed potatoes and green beans, and my family loved it.