SIMPLE ARABIC RICE
This is a simple twist on rice. It can be eaten as is or top it with a Meat or Vegetable stew recipe that I have posted. I also ate this growing up with just plain yoghurt on top. Yummy!
Provided by Muna Escobar
Categories Rice Sides
Time 35m
Number Of Ingredients 5
Steps:
- 1. Fry vermicelli in butter or olive oil until golden.
- 2. Add rice, water & salt.
- 3. Bring to a boil, then cover & simmer about 30 minutes or until tender & water is absorbed.
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Md Basar
[email protected]I love this rice! It's so flavorful and easy to make.
kuku king
[email protected]This is a great recipe for beginners. It's simple to follow and the rice turns out great.
Osvaldo Ruiz
[email protected]I made this rice for a party and it was a huge success! Everyone loved it.
Gehad Vai
[email protected]This rice is so delicious and easy to make! I love the combination of spices.
BLOG SAKIL
[email protected]I've made this rice several times now and it always turns out great! It's a great side dish for any meal.
Chantay Geo
[email protected]This is the best Arabic rice recipe I've ever tried! The rice was fluffy and flavorful, and the instructions were easy to follow.
Gabriella Chelsea
[email protected]I made this rice for dinner last night and it was a hit with my family! The flavors were amazing and the rice was cooked to perfection.
umer zubair
[email protected]This recipe was so easy to follow and the rice turned out perfect! I will definitely be making this again.