SIMPLE BUL GO GI
Make and share this Simple Bul Go Gi recipe from Food.com.
Provided by BaconTastesGood
Categories Meat
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients, except sesame seeds, and let marinate minimum 30 minutes.
- Quickly cook steak over high heat, using oil (peanut, safflower, etc.).
- Sprinkle sesame seeds over dish.
- Serve with rice.
Nutrition Facts : Calories 346.3, Fat 21.9, SaturatedFat 5.9, Cholesterol 46.5, Sodium 955.4, Carbohydrate 10.8, Fiber 0.7, Sugar 8.7, Protein 26.4
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Love Khan
[email protected]I love how easy this bulgogi recipe is to make. The marinade is simple to put together, and the beef cooks quickly. I usually serve it with rice and a side of vegetables.
Imran Raza
[email protected]This bulgogi recipe is a great way to introduce people to Korean food. The beef is tender and flavorful, and the marinade is not too spicy. I highly recommend this recipe.
Boipelo Lozzy
[email protected]I love this bulgogi recipe! It's so easy to make and the beef is always so tender and flavorful. I usually serve it with rice and a side of vegetables.
Ahtesham Abbas
[email protected]This bulgogi recipe is amazing! The beef is so tender and juicy, and the marinade is perfect. I will definitely be making this again and again.
Sible Shikder
[email protected]I'm not a big fan of Korean food, but I tried this bulgogi recipe and was pleasantly surprised. The beef was really tender and flavorful, and the marinade was delicious. I would definitely make this again.
Peter Mechanic
[email protected]This bulgogi recipe is perfect for a weeknight meal. It's quick and easy to make, and the beef is always tender and flavorful. I highly recommend this recipe.
Markel Moore
[email protected]I love how easy this bulgogi recipe is to make. The marinade is simple to put together, and the beef cooks quickly. I usually serve it with rice and a side of vegetables.
Gabriel Osuna
[email protected]This bulgogi recipe is a great way to introduce people to Korean food. The beef is tender and flavorful, and the marinade is not too spicy. I highly recommend this recipe.
dead_beast e
[email protected]I've been making this bulgogi recipe for years, and it's always a hit. The beef is always tender and juicy, and the marinade is perfect. I usually serve it with rice and a side of kimchi.
Wazir arif
[email protected]This bulgogi recipe was a hit at my last party! The beef was cooked perfectly and the marinade was flavorful. I highly recommend this recipe for anyone who loves Korean food.
amna yasin
[email protected]I'm not a huge fan of bulgogi, but I tried this recipe and was pleasantly surprised. The beef was really tender and flavorful, and the marinade was delicious. I would definitely make this again.
Music Player
[email protected]This bulgogi recipe is amazing! The beef is so tender and juicy, and the marinade is perfect. I will definitely be making this again and again.
Brandon Langley
[email protected]I love this bulgogi recipe! It's so easy to make and the beef is always so tender and flavorful. I usually serve it with rice and a side of vegetables.
Rekha Sardar
[email protected]This was my first time making bulgogi, and it turned out great! The marinade was easy to make and the beef was cooked perfectly. I will definitely be making this again.
Njabulo Richman
[email protected]I've made this bulgogi recipe several times now, and it's always a crowd-pleaser. The beef is so juicy and flavorful, and the marinade is perfect. I highly recommend this recipe!
Abubakari yakubu
[email protected]This bulgogi recipe is a keeper! The marinade is flavorful and the beef is so tender. I served it with rice and a side of kimchi, and it was a hit with my family.