Simple, quick, and delicious!
Provided by Tricia Vaccaro-Coburn
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Rice Soup Recipes
Time 1h15m
Yield 6
Number Of Ingredients 16
Steps:
- Heat olive oil in a large pot over medium heat. Cook whole chicken breast until browned, about 4 minutes per side. Transfer to a plate. Reduce heat to low; add onion, garlic, sazon seasoning, parsley, celery seeds, salt, and bay leaf. Cook and stir until onion is soft and fragrant, 5 to 8 minutes.
- Stir grape tomatoes into the pot; cook until softened, about 2 minutes. Pour in chicken broth. Increase heat to high. Return chicken breast to the pot; add cannellini beans, chickpeas, brown rice, and peppercorns. Bring to a boil; cook for 5 minutes. Reduce heat to low, cover, and simmer until flavors combine, about 30 minutes.
- Remove pot from heat; stir in spinach until wilted. Transfer chicken to a plate; shred using 2 forks. Stir shredded chicken back into the soup.
Nutrition Facts : Calories 262.7 calories, Carbohydrate 36.9 g, Cholesterol 9.8 mg, Fat 6.4 g, Fiber 6.4 g, Protein 14.7 g, SaturatedFat 0.9 g, Sodium 702.2 mg, Sugar 1 g
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Ricky McKnight
[email protected]This soup is so delicious and easy to make. It's a great way to use up leftover chicken.
Lool M
[email protected]I love how this soup is so creamy and flavorful. It's the perfect soup to warm you up on a cold day.
Kumar Subramani
[email protected]This soup is the perfect comfort food for a cold winter day.
MRr Maanii
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to make, and it's always a hit with my family.
wrcom
[email protected]I've never been a fan of spinach, but this soup changed my mind. It's so delicious!
Ram Shahi
[email protected]This soup is a great way to get your kids to eat their vegetables.
Abdulrahman Abdullahi
[email protected]I love that this soup is so versatile. I can add different vegetables or cheeses, and it always turns out great.
Alex Vickary
[email protected]This soup is so creamy and flavorful. It's the perfect comfort food.
onokpite Destiny Justice
[email protected]I've made this soup several times now, and it's always a success. It's a great way to use up leftover chicken, and it's always delicious.
v v v
[email protected]This soup is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Mugabi Benjamin's
[email protected]I'm so glad I found this recipe. It's a keeper!
rohan rifon
[email protected]This soup is my new favorite comfort food.
Danish Mudser
[email protected]Easy and delicious!
Irfan Lodhi
[email protected]Yum!
Kimberly phillip
[email protected]This soup is so comforting and delicious. It's perfect for a cold winter day. I always feel better after eating a bowl of this soup.
Jennifer Doney
[email protected]I love how this soup is so versatile. I've made it with different types of chicken, vegetables, and cheeses, and it's always turned out great. It's also a great way to use up leftover chicken or vegetables.
Ancient Gamer
[email protected]This soup was easy to make and turned out great! I used frozen chicken and spinach, and it still came out tasting delicious. I served it with a side of crusty bread, and it was a perfect meal.
Karina Sangster
[email protected]I'm not usually a fan of cream-based soups, but this one was really good. The chicken was tender, the vegetables were fresh, and the sauce was creamy and flavorful without being too heavy. I'll definitely be making this again!
Ram Aunkla
[email protected]This soup was absolutely delicious! The flavors of the chicken, spinach, and mushrooms were perfectly balanced, and the broth was rich and flavorful. I added a bit of extra garlic and Parmesan cheese, and it was perfect. My whole family loved it!