You only need five ingredients to make this decadent chocolate frosting.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes 4 cups
Number Of Ingredients 5
Steps:
- In the bowl of an electric mixer fitted with a paddle attachment, combine the butter, sugar, vanilla and salt. Begin beating on low speed, increasing to high for 2 minutes, scraping down the sides of the bowl occasionally. Stir in melted chocolate.
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Cimaya Chee
[email protected]This frosting is not good. It's too runny and it doesn't have much flavor.
sartohin Sujon
[email protected]This frosting is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar if you're not a fan of overly sweet desserts.
Tess fire
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of chocolate buttercream, but I'm so glad I did! This frosting is delicious and it's the perfect addition to any chocolate dessert.
Subika Quli
[email protected]This frosting is amazing! It's so rich and creamy, and it pairs perfectly with chocolate cake. I will definitely be making this again.
Enotale Grim
[email protected]I've tried many chocolate buttercream recipes over the years, but this one is by far the best. It's so easy to make and it always turns out perfect.
sultan bangash
[email protected]This chocolate buttercream is the perfect frosting for any chocolate lover! It's rich, creamy, and has the perfect amount of sweetness. I used it to frost a chocolate cake and it was a huge hit with my family and friends.