Make and share this Simple & Delicious Pork Chops & Apples recipe from Food.com.
Provided by Adams Momma
Categories Pork
Time 6h10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place chops in crock-pot.
- Cover with sliced apples.
- Combine brown sugar, cinnamon and salt in small bowl, sprinkle over apples.
- Cover and cook on low for 6 to 8 hours.
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Lucille Kalisti
[email protected]Overall, a great recipe. The pork chops were flavorful and the apples and cinnamon sauce added a nice sweetness. I would definitely make this again.
Lishan Nigussie
[email protected]This recipe is easy to follow and the results are amazing. The pork chops were tender and juicy, and the apples and cinnamon sauce was the perfect accompaniment.
Fayazali Shah143
[email protected]I made this dish for a dinner party and everyone loved it! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Luna Fulton
[email protected]This recipe is a keeper! The pork chops were tender and juicy, and the apples and cinnamon sauce was the perfect finishing touch.
shahzaib sheikh
[email protected]Not a fan of the cinnamon in the sauce. Otherwise, the pork chops were cooked well and the apples were a nice touch.
Brooklyn Dailey
[email protected]I've made this dish several times now and it's always a hit. The pork chops are always juicy and flavorful, and the apples and cinnamon sauce is the perfect complement.
Orogun Great
[email protected]Easy to make and the results were impressive! Definitely recommend trying this recipe out!
My0rganduckchildren
[email protected]Loved the combination of sweet apples and savory pork. Simple and super tasty!
Friday Obioma
[email protected]The pork chops were a bit dry, but the apples and cinnamon sauce was delicious. I would probably cook the chops for a shorter amount of time next time.
Unicorn Cupcake
[email protected]These pork chops were amazing! The flavors of the apples and cinnamon really complemented the pork, and the chops were cooked to perfection. I will definitely be making this dish again.