SIMPLE GLUTEN-FREE BROWNIES
Delicious gluten-free brownies that are quick and easy to make!
Provided by cisacke
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 55m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line an 8-inch square baking dish with parchment paper.
- Beat sugar and butter together in a large bowl with an electric mixer until light and creamy. Beat in eggs until smooth. Stir in ground almonds, melted chocolate, cocoa powder, baking powder, and vanilla extract. Fold chocolate chips into the batter.
- Pour batter into the baking dish.
- Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 25 to 30 minutes. Cool for 10 minutes on a wire rack before cutting into squares.
Nutrition Facts : Calories 199.3 calories, Carbohydrate 21.8 g, Cholesterol 38.6 mg, Fat 12.7 g, Fiber 1.4 g, Protein 2.4 g, SaturatedFat 6 g, Sodium 66.3 mg, Sugar 19.8 g
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Alikhan Gandahi
[email protected]These brownies are a great way to use up leftover chocolate chips.
Arab Khan
[email protected]I'm so impressed with these brownies. They're gluten-free, but they taste just as good as regular brownies.
Austin Perry
[email protected]These brownies are the perfect way to end a meal. They're rich and satisfying, but not too heavy.
MD moynul Miah
[email protected]I love that these brownies are made with simple ingredients. I know exactly what's going into them.
Sherab Gyeltshen
[email protected]These brownies are so rich and chocolatey. They're the perfect treat for a special occasion.
Rubel Dewan
[email protected]I've been looking for a good gluten-free brownie recipe for a long time. This one is definitely a keeper.
LAURA TENNEY
[email protected]These brownies are a lifesaver for gluten-free chocolate lovers. They're so delicious and easy to make.
Jashene Boodie
[email protected]I'm so glad I found this recipe. It's the perfect way to satisfy my chocolate craving without feeling guilty.
Hk Imran
[email protected]I made these brownies for a bake sale and they were a huge success! Everyone loved them.
Belay Negus
[email protected]These brownies are the perfect balance of sweetness and chocolate. They're not too sweet, but they're still satisfying.
Solomon Nwaobilor
[email protected]I love that these brownies are made with healthy ingredients. I feel good about giving them to my kids.
Mikel Lewis
[email protected]These brownies are so easy to make. I just threw all the ingredients in a bowl and mixed them together. They were in the oven in less than 10 minutes.
Bangla Vidio Song
[email protected]I'm not gluten-free, but I made these brownies for a friend who is. She said they were the best brownies she'd ever had!
Prava pandey
[email protected]I've made these brownies several times now and they always turn out perfect. They're the perfect treat for any occasion.
Kamran Smmi
[email protected]These brownies are amazing! They're fudgy, chocolatey, and gluten-free. What more could you ask for?
Karen Salazar
[email protected]I was so happy to find a gluten-free brownie recipe that actually tastes good. I'll definitely be making these again.
Latonya Brown
[email protected]My kids loved these brownies! They're so easy to make and they taste delicious.
Jess Osbo
[email protected]I've tried many gluten-free brownie recipes, but this one is by far the best. The texture is perfect and the flavor is rich and chocolatey.
Mone Williams
[email protected]These brownies were a hit at my last party! Everyone loved them, even my gluten-free friends.