SIMPLE GREEN BEAN SALAD WITH LEMON DRESSING
Provided by Aida Mollenkamp
Categories side-dish
Time 9m
Yield 2 to 3 servings
Number Of Ingredients 8
Steps:
- Bring a medium pot of heavily salted water to a boil over high heat. Prepare a water bath by filling a bowl halfway with ice water.
- Once water boils, add green beans until cooked but still firm, about 4 minutes. Place in ice water bath until cool. Drain and shake off excess water.
- In a medium nonreactive bowl, thoroughly mix olive oil, juice, zest, and anchovies; season well with salt and pepper. Add green beans, shallot, olives, and parsley, and mix well; taste, adjust seasoning as needed. Salad can be served immediately though flavor improves as it sits.
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Husnian Malik
[email protected]I can't wait to make this salad again!
Olivia Vlaskalin
[email protected]This is the best green bean salad I've ever had!
Tanya Liebenberg
[email protected]I highly recommend this recipe. It's a delicious and healthy way to enjoy green beans.
Mahammed Soeb
[email protected]This salad is a great way to get your daily dose of vegetables.
Nora Abrego
[email protected]I love the bright and tangy flavor of the lemon dressing.
Kamogelo Mabena
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Asmaa Mahrous
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover green beans.
K. Moneak
[email protected]This salad is perfect for a summer barbecue or potluck.
Evans Ntere
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and refreshing salad.
Killa CK
[email protected]This recipe is a keeper! It's a great way to get my kids to eat their vegetables.
ERIKA ACOSTA
[email protected]I made this salad for a picnic and it was a big hit. The dressing is so flavorful and the green beans were perfectly cooked.
Afzal Afzal
[email protected]This salad was a great way to use up some leftover green beans. It was quick and easy to make, and it tasted delicious.
nam delph
[email protected]I'm not usually a fan of green bean salads, but this one changed my mind. The lemon dressing is amazing!
Shyam Ram
[email protected]This is one of my favorite summer salads. It's so light and refreshing, and the lemon dressing is the perfect finishing touch.
Tom Shea
[email protected]I love how customizable this recipe is. I added some crumbled bacon and chopped walnuts for a little extra crunch.
M adnan Muhammad adnan
[email protected]This salad was a hit at my last potluck! Everyone loved the bright and tangy flavor of the lemon dressing.
jack Goodman
[email protected]I was looking for a simple green bean salad recipe, and this one fit the bill perfectly. It was easy to make and turned out great!
Jhon Willson
[email protected]This green bean salad was a refreshing and flavorful side dish. The lemon dressing was tangy and bright, and the green beans were cooked perfectly.