WHIPPED CREAM CAKE I
Whip some whipping cream into whipped cream to make the batter for the cake in this easy cake recipe you can frost as you please.
Provided by Carol
Categories Desserts Cakes White Cake Recipes
Yield 12
Number Of Ingredients 7
Steps:
- Sift and measure flour. Add salt and baking powder, and sift again.
- Whip the cream until stiff. Drop in eggs one at a time, and beat until light and fluffy. Add sugar and vanilla, and beat again. Add sifted ingredients gradually to mixture; beat well after each addition. Pour batter into greased 9 inch round pan.
- Bake at 350 degrees F (175 degrees C) for 35 minutes.
Nutrition Facts : Calories 211.1 calories, Carbohydrate 31.5 g, Cholesterol 58.2 mg, Fat 8.3 g, Fiber 0.3 g, Protein 2.9 g, SaturatedFat 4.8 g, Sodium 197.8 mg, Sugar 16.8 g
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Johnson Osazee Andre
[email protected]This cake is so easy to make and it's always a crowd-pleaser.
Marian Ngagba
[email protected]I've made this cake several times now and it always turns out perfect.
Nora Mabunda
[email protected]This cake was a hit at my party! Everyone loved it.
Jasmin Oneal
[email protected]This was the best whipped cream cake I've ever had! It was so moist and flavorful.
Talha Mahar Talha Mahar
[email protected]Overall, I thought this cake was good, but not great. I might try a different recipe next time.
fadel mighty
[email protected]I had some trouble getting the cake to rise evenly, but it still tasted good.
Sharon Duty
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Trishan Shakya
[email protected]I loved the whipped cream frosting on this cake! It was so light and fluffy.
Abrar Bohar
[email protected]This cake was easy to make and it turned out great! I will definitely be making it again.
redd jones
[email protected]Overall, I thought this cake was good, but not great. I might try a different recipe next time.
Mokbul Mokbul
[email protected]I had some trouble getting the whipped cream frosting to stiffen, but the cake still tasted good.
Aive Ovi
[email protected]This cake was a little too sweet for my taste, but it was still good.
Arsalanjani Sheikh
[email protected]I followed the recipe exactly and my cake turned out great! I would definitely recommend this recipe to others.
Abutayib Khan
[email protected]This cake is so delicious! The whipped cream frosting is light and fluffy, and the cake itself is moist and flavorful.
Rutalo Hassan
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
DG WIZZY Belemtougri
[email protected]This cake was a huge hit at my party! It was so easy to make and everyone loved it. The whipped cream frosting was the perfect finishing touch.