SIMPLE HONEYCOMB
Make and share this Simple Honeycomb recipe from Food.com.
Provided by Nuttie Moo
Categories Candy
Time 25m
Yield 1 batch, 20 serving(s)
Number Of Ingredients 3
Steps:
- Boil sugar and golden syrup for 10 minutes and then add well sifted baking soda and mix.
- Turn mixture into a greased tin and chill.
- Cut when cold.
Nutrition Facts : Calories 16, Sodium 64.3, Carbohydrate 4.2, Sugar 3.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #low-protein #healthy #5-ingredients-or-less #desserts #easy #holiday-event #kid-friendly #low-fat #candy #dietary #low-cholesterol #low-saturated-fat #low-in-something #number-of-servings #3-steps-or-less
You'll also love
Topon Roy
[email protected]I'm not sure how I feel about this honeycomb recipe. It's definitely unique, but I'm not sure if I like it. I think I need to try it again before I make a final decision.
Maxamed SIciid Gaaxnuug Channel
[email protected]This honeycomb recipe is okay. It's not the best I've ever had, but it's not bad either. I think it could be improved with a few tweaks.
Rickardo Smith
[email protected]I'm not a big fan of honeycomb, but I thought I'd give this recipe a try. It turned out pretty good! The honeycomb was light and airy, and not too sweet. I might make it again sometime.
Simon Nyika
[email protected]This honeycomb recipe is a bit bland for my taste. I think I'll try adding some flavorings next time, like cinnamon or vanilla.
Hakim Kalule
[email protected]I'm not sure what I did wrong, but my honeycomb turned out really sticky and gooey. I think I might have overcooked it.
Hasan Mahamud
[email protected]This honeycomb recipe is a bit too complicated for me. I prefer recipes that are simpler and easier to follow.
Mario cutajar
[email protected]I was really disappointed with this honeycomb recipe. The honeycomb turned out too hard and brittle. I don't think I'll be trying this recipe again.
Westt Chonco
[email protected]This is the best honeycomb recipe I've ever tried. It's so easy to make and the honeycomb turns out so light and airy. I love the way it melts in your mouth.
Hi Ge
[email protected]I've made this honeycomb recipe several times now and it's always a hit. It's so easy to make and the honeycomb always turns out perfectly. I love the way it shatters when you bite into it.
alex jannat
[email protected]This honeycomb recipe is a keeper! It's so simple to make and the results are always perfect. I love using it to top cakes and ice cream, or just eating it on its own. Highly recommend!
Oansh
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The honeycomb turned out amazing. It's the perfect balance of sweet and crunchy. I can't wait to share it with my friends and family.
Mr Sakib
[email protected]This honeycomb recipe is a game-changer! I've always been intimidated by candy making, but this recipe is so easy to follow. The honeycomb turned out perfectly crisp and light, with a beautiful golden color. I'm definitely going to be making this aga