BROCCOLI KUGEL
Make and share this Broccoli Kugel recipe from Food.com.
Provided by Miraklegirl
Categories Vegetable
Time 1h8m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Melt margarine and stir in flour.
- Add water, chicken soup power and mayonnaise and stir until thickened.
- Remove from heat and add remaining ingredients.
- Pour into 9x13 inch pan and bake for approximately 1 hour, until center no longer jiggles.
Nutrition Facts : Calories 353.6, Fat 26.4, SaturatedFat 4.7, Cholesterol 166.3, Sodium 436.1, Carbohydrate 21.8, Fiber 5.4, Sugar 4.5, Protein 10.9
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Joan Nakalema
[email protected]This recipe is a must-try for any broccoli lover. The kugel was delicious and it was easy to make. I will definitely be making it again.
Rylan Swank
[email protected]I'm a big fan of broccoli and I'm always looking for new recipes to try. This recipe was a great find! The kugel was delicious and I will definitely be making it again.
Kleisa Kleisa
[email protected]This recipe is a great way to use up leftover mashed potatoes. I had some leftover mashed potatoes from another recipe and I used them to make this kugel. It was delicious!
Asm Khan
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved this kugel and they ate all of their broccoli.
Ronald Serrano
[email protected]I'm a busy mom and I don't have a lot of time to cook. This recipe was perfect! The kugel was easy to make and it was delicious.
Anuj Gurung
[email protected]I made this recipe for a friend who is allergic to eggs. This recipe was perfect! The kugel was delicious and it was egg-free.
Inuche Henry
[email protected]I'm gluten-free and I was looking for a broccoli kugel recipe that was gluten-free. This recipe was perfect! The kugel was delicious and it was gluten-free.
Onuoha Zoe
[email protected]I'm on a low-carb diet and I was looking for a broccoli kugel recipe that was low in carbs. This recipe was perfect! The kugel was delicious and it was low in carbs.
Yamkela Mjajubana
[email protected]I'm a vegetarian and I was looking for a broccoli kugel recipe that didn't have meat. This recipe was perfect! The kugel was delicious and I loved that it was meatless.
Kezang Tshomo
[email protected]This recipe is a great way to use up leftover broccoli. I had some leftover broccoli from another recipe and I used it to make this kugel. It was delicious!
Qasim Ansari G
[email protected]I'm not a great cook, but I was able to follow this recipe easily. The kugel turned out great and my family loved it!
Sharif Hossan
[email protected]This recipe was a little more work than I expected, but it was worth it! The kugel was delicious and everyone at my dinner party loved it.
Kylie Price
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Baloch Bhai
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. I love that it's a healthy dish that my kids will actually eat.
Naresh Pashwan
[email protected]This dish was easy to make and turned out great! I used frozen broccoli and it worked just fine. I also added some chopped bacon to the recipe and it was delicious.
Mahaziben bintay srity Mahaziben
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of broccoli. But I was pleasantly surprised! The broccoli was cooked perfectly and the cheese sauce was rich and creamy. I would definitely recommend this recipe to others.
hesborn augustine
[email protected]This broccoli kugel recipe was a hit with my family! The texture was perfect and the flavor was delicious. I will definitely be making this again.