SIMPLE SMOKED ASPARAGUS
A simple vegetable side dish to pair with your meat while you already have the smoker fired up. I've tried several different flavor combos but have found that olive oil, salt, and pepper work best with asparagus. Serve with lemon wedges if desired.
Provided by Soup Loving Nicole
Categories Side Dish Vegetables Asparagus
Time 35m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the smoker to 250 degrees F (120 degrees C). Add wood chips according to manufacturer's directions.
- Place asparagus inside a disposable foil pan. Drizzle oil, salt, and pepper over the top. Toss to coat.
- Place the pan on the smoker rack and smoke for 30 minutes.
Nutrition Facts : Calories 37.6 calories, Carbohydrate 4.4 g, Fat 1.8 g, Fiber 2.3 g, Protein 2.5 g, SaturatedFat 0.3 g, Sodium 2.3 mg, Sugar 2.1 g
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Wandile Msezane
[email protected]This recipe is a great way to add a smoky flavor to your vegetables.
Migolitina Da Paz
[email protected]I've never made smoked asparagus before, but this recipe made it so easy. The asparagus turned out perfectly!
Jody Becker
[email protected]This recipe is so easy to make and it's a great way to use up leftover asparagus.
Eric Hills
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the smoky flavor of the asparagus.
Abulai Yakubu
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the smoky flavor of the asparagus.
Shahid Gohar
[email protected]I'm not a huge fan of smoked foods, but this recipe was surprisingly good. The smokiness was subtle and didn't overpower the asparagus.
Joshua Webber
[email protected]This recipe is a great way to use up leftover asparagus. I also like to add a sprinkle of Parmesan cheese before serving.
Uwadia Samzy
[email protected]I've made this recipe several times and it's always a hit. The asparagus is always cooked perfectly and the smoky flavor is amazing.
Aarongod Compton
[email protected]5 stars! This recipe is a keeper.
A sing marma Jo hee
[email protected]Smoked asparagus is a new favorite side dish in our house. It's so easy to make and always a hit with guests.
Rifa Shaon
[email protected]I love the addition of the lemon zest and garlic. It really gives the asparagus a bright, fresh flavor.
Angela Agee
[email protected]Easy to follow recipe and turned out great! The asparagus was tender and flavorful.
Ahsan Malik
[email protected]I've never been a big fan of asparagus, but this recipe has changed my mind. The smokiness really brings out the flavor of the asparagus.
Adebayo kayode Ayomide
[email protected]This smoked asparagus recipe is a game-changer! The smoky flavor is so rich and delicious, and the asparagus is cooked to perfection.