Steps:
- Place the sugar and water in a pot and bring to a boil. Reduce heat and simmer gently until the sugar dissolves, about 5 minutes. Cool syrup to room temperature. Use immediately or refrigerate indefinitely in a covered container until needed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #5-ingredients-or-less #beverages #easy #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-in-something
You'll also love
Gavin Ayers
g.ayers96@hotmail.comThis is my go-to sugar syrup recipe. It's so easy to make and it always turns out perfect.
Michelle Khaleesi
m@gmail.comThis sugar syrup is a great way to add a touch of sweetness to my favorite cocktails without adding a lot of extra calories.
Maja Perisic
perisic16@gmail.comI used this sugar syrup to make a simple syrup glaze for roasted carrots, and it was delicious!
Marek Celejewski
celejewskimarek52@gmail.comThis sugar syrup is perfect for making homemade popsicles. It's also a great way to sweeten yogurt or oatmeal.
Maen Imad
imad-maen74@aol.comI love how this sugar syrup can be used in both sweet and savory dishes. It's a great way to add a touch of sweetness without overpowering the other flavors.
Nii Brown (GoD MoNeY)
bnii@yahoo.comThis is the best sugar syrup recipe I've ever used. It's so simple and it always turns out perfectly.
Devansh Mishra
devansh_mishra43@hotmail.comI'm so glad I found this sugar syrup recipe. It's so easy to make and it tastes so much better than store-bought syrup.
Naseer Jamil
j_n@yahoo.comThis sugar syrup is a lifesaver! I use it in everything from cocktails to desserts.
Tabs Bebygal
bebygalt99@aol.comI've been using this sugar syrup recipe for years and it never fails me. It's the perfect sweetness and consistency.
Ch Nazakat
n_ch@yahoo.comSimple and perfect. This sugar syrup is all I need for my sweetening needs.
Bevan Waterboer
waterboer.bevan33@gmail.comThis is a great basic sugar syrup recipe. It's easy to make and can be used in a variety of recipes.
Hridoy Nazmul
hridoy-n36@hotmail.comI love using this sugar syrup in my baking. It adds a lovely sweetness and moisture to cakes, cookies, and muffins.
Michael Rogers
michael@gmail.comThis sugar syrup is great for making homemade sodas and other flavored drinks. It's also a great way to sweeten cocktails without adding a lot of extra calories.
Phanuel Ani
ani@gmail.comI used this syrup to make a simple syrup cake, and it turned out beautifully. The cake was moist and flavorful, and the syrup added the perfect amount of sweetness.
miguel montalvo
montalvo.miguel@aol.comThis syrup is perfect for sweetening iced coffee or tea. It dissolves quickly and doesn't leave any gritty residue.
Sanjeev Lama
s@aol.comI've tried many sugar syrup recipes before, but this one is by far the easiest and most delicious. It's a keeper!
Jonest John
jonest.john39@yahoo.comThis is the best sugar syrup recipe I've ever tried. It's so simple to make and it tastes amazing. I highly recommend it!
abdullwahab fazily
a_fazily84@hotmail.frI love how versatile this sugar syrup is. I've used it in everything from lemonade to iced tea to pancakes, and it always turns out great.
the_soft _shakur
the_soft-_37@hotmail.frThis simple sugar syrup recipe is a game-changer! It's so easy to make and adds the perfect touch of sweetness to my cocktails and desserts.