SIMPLE TANGY BEEF STROGANOFF

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Simple Tangy Beef Stroganoff image

I watched my mother make beef stroganoff and have added my own additions to the recipe. This is often requested by my children for dinner and even for their birthday dinners. They love creamy noodle dishes. Feel free to add some fresh mushrooms with the onions. Please adjust seasoning and amount of sour cream to your personal...

Provided by Lynn Dine

Categories     Beef

Time 55m

Number Of Ingredients 9

1 lb sirloin steak (cut into bite size pieces, i partially freeze it for easier cutting)
1/4 c flour, seasoned with salt and pepper, to taste
1/4 c butter
1 large onion, diced/minced
1 c water
1 can(s) cream of mushroom soup
1 Tbsp red wine vinegar
1 tsp beef bouillon granules
1/2 c sour cream (i usually use 3/4 cup or more for our tastes, so taste it and then add more to your liking)

Steps:

  • 1. In a plastic bag, combine flour mixture and meat, shake well until all meat is coated. 2 Heat large skillet to medium/low heat and melt the butter, add the meat. Brown the meat 3-4 minutes and then turn meat and add the onions. Continue browning until all meat sides are brown and onion is tender and starting to caramelize. 3 Add the water and bouillon, bring to a boil. This will produce a nice brown thin gravey while cooking. Cook for about 30-45 minutes, stirring often and adding water as needed. 4 Now add the cream of mushroom soup and the red wine vinegar and mix thoroughly. 5 Add sour cream, but do not boil, and completely blend all together. 6 Serve over egg noodles.

Sodul Amin
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I can't wait to try this recipe!


Roshan Shakeel
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Overall, this is a great recipe that I would definitely make again.


Leroy Carter
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I would have liked the sauce to be a bit thicker.


Amresh Mandal
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This recipe is a bit time-consuming, but it's worth it.


Ujitha Siripala
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The beef was cooked to perfection.


Destiny Francis
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The sauce was so rich and creamy.


Ekiye Joseph
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I've tried many beef stroganoff recipes, but this one is by far the best.


Rehan RaO
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This recipe is a great way to use up leftover beef.


Ionu≈£ Indigo
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I would definitely recommend this recipe to others.


Jean Williams
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The instructions were clear and easy to follow.


Gpbob Bob
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I made this recipe for my family and they all loved it.


Laxmi Rizal
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This recipe was a hit at my dinner party.


T Nabi
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I'm not a big fan of beef stroganoff, but this recipe changed my mind.


Michelle Sutton
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Definitely a 5-star recipe. Will be making this again soon.


Prakash Khatri
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Easy to follow recipe with great results.


Hm Faysal
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I used a different type of mushrooms and it still turned out delicious.


noob guy
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The sauce was a bit too tangy for my taste, but otherwise the recipe was great.


Pdb YT
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I've made this recipe several times and it always comes out perfect. It's a great weeknight meal.


Mosurat Ajao
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This recipe is a keeper! The beef stroganoff turned out so tender and flavorful. My family loved it.


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