Make and share this Sinfully Rich Chocolate Chip Muffins recipe from Food.com.
Provided by krysmh
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F and line a 12-cup muffin pan with paper cups, or grease the pan.
- In a large bowl, combine all dry ingredients.
- In another bowl, mix melted butter, beaten eggs, milk, and vanilla.
- Pour the wet ingredients into the dry and mix until just combined.
- Stir in chocolate chips.
- Divide into 12 muffin cups.
- Sprinkle a little granulated sugar on top of each muffin for a little sparkle and crunch (optional).
- Bake at 400 for 15-20 minutes or until a toothpick inserted into middle of muffin comes out clean.
Nutrition Facts : Calories 311.1, Fat 15.5, SaturatedFat 9.2, Cholesterol 53.2, Sodium 247.9, Carbohydrate 41.8, Fiber 1.8, Sugar 23, Protein 4.6
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Rubel R
r-r@gmail.comYum!
Mercy Mathara
m_m66@yahoo.comThese muffins were amazing! I loved the combination of the chocolate chips and the streusel topping. I will definitely be making these again.
Shakir Tanveer
t_shakir21@aol.comThese muffins were a bit too dry for my taste, but they were still pretty good. I think I'll try adding a little bit of extra butter or oil next time.
Amanda Ellis
a_e5@yahoo.comI'm not a big fan of chocolate chip muffins, but these were actually really good. They were moist and flavorful, and the chocolate chips were perfectly melted.
Alexis Charlton
alexisc@yahoo.comThese muffins are so easy to make and they always turn out perfect. I love that I can use any type of chocolate chips I want.
Jutt786 Jutt786
jutt786@aol.comI made these muffins with gluten-free flour and they turned out great! They were just as moist and fluffy as the regular muffins.
Michael Vals
m.vals50@gmail.comThese muffins were a disaster! They were dry and crumbly, and the chocolate chips were burnt. I followed the recipe exactly, so I'm not sure what went wrong.
Deborah Wilson
wilson-d@aol.comMeh.
Mommyppgreen
mommyppgreen38@yahoo.comThese muffins were a bit too sweet for my taste, but my kids loved them. They're also very easy to make, so I'll probably make them again for special occasions.
Markeisha Williams
m_williams31@hotmail.comI've made these muffins several times now and they always come out great. They're a family favorite.
Rudro Aich
ra@aol.comDelicious and easy to make! I followed the recipe exactly and they turned out perfect. My kids loved them.
Raed Almahwiti
ar69@aol.comThese chocolate chip muffins were a hit with my family! They were moist and fluffy, with just the right amount of sweetness. The chocolate chips melted perfectly and added a delicious richness to each bite. I will definitely be making these again soo