Steak served with a sophisticated but easy pan sauce of shiitake mushrooms, tarragon, white wine, shallot, and butter. Impress your sweetheart with this dish!
Provided by brandon
Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes
Time 30m
Yield 2
Number Of Ingredients 10
Steps:
- Season steak with salt and pepper on both sides.
- Heat a heavy skillet over high heat until a drop of water immediately sizzles and evaporates when flicked onto the skillet's surface. Pour in oil. Add steak and cook until it is beginning to firm and is hot and slightly pink in the center, about 4 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C).
- Remove steak from skillet and set aside. Tent with foil to keep warm. Discard oil remaining in the skillet.
- Reduce heat to medium-low and cook mushrooms, shallot, and garlic, stirring frequently, until softened, about 5 minutes. Pour in white wine and cook until slightly reduced. Pour in beef broth. Reduce heat to low and stir in butter, 1 cube at a time, stirring well after each addition. Stir in tarragon. Season with salt and pepper. Serve mushroom sauce over the steak.
Nutrition Facts : Calories 568.6 calories, Carbohydrate 5.5 g, Cholesterol 119.3 mg, Fat 42.6 g, Fiber 0.4 g, Protein 32.6 g, SaturatedFat 19 g, Sodium 446.6 mg, Sugar 1.1 g
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Riya Thapa
[email protected]The steak was a little tough, but the flavor was good.
Mehar Rehman
[email protected]This steak was easy to make and turned out great! I will definitely be making it again.
Tina James
[email protected]The steak was cooked perfectly and the mushrooms were delicious.
Kole Hoss
[email protected]This steak was amazing! I will definitely be making it again.
Jamaya
[email protected]I followed the recipe exactly and the steak turned out perfect! My family loved it.
Artemis Moongoddess 1989
[email protected]The steak was a little tough, but the flavor was good.
Bht Raza jr
[email protected]This steak was easy to make and turned out great! I will definitely be making it again.
Md Samiul Khan
[email protected]The steak was cooked perfectly and the mushrooms were delicious.
Dipen Shrees
[email protected]This steak was amazing! I will definitely be making it again.
Rethabile Rethabile
[email protected]I followed the recipe exactly and the steak turned out perfect! My family loved it.
Chuck Orlando
[email protected]The steak was a little tough, but the flavor was good.
Mark N
[email protected]This steak was easy to make and turned out great! I will definitely be making it again.
Sam Flowers
[email protected]I made this steak for my family last night and it was a hit! Everyone loved the flavor and the steak was cooked to perfection.
Hasnain Khan Niazi
[email protected]This steak was so juicy and flavorful! The mushrooms added a nice earthy flavor to the dish. I will definitely be making this again.