Provided by Robert Irvine : Food Network
Categories appetizer
Time 30m
Yield approximately 50 hors d'oeuvres size servings
Number Of Ingredients 10
Steps:
- Heat oil in deep fryer to 375 degrees F.
- Mix batter by combining cornmeal, flour, baking powder, sour cream, milk, eggs, salt and melted butter. (Add a little more milk if the batter is too thick for dipping the shrimp.)
- Skewer the shrimp, dip in the batter, and deep-fry until golden brown.
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Xavier Borjas
[email protected]These shrimp skewers are a great appetizer or main course. They're easy to make and they're always a hit with my guests.
koli bhowmik
[email protected]I was looking for a new way to cook shrimp and I found this recipe. The shrimp skewers were a hit! The corn dog batter was crispy and the shrimp were cooked perfectly.
Jose Luis Martinez
[email protected]These shrimp skewers are a fun and easy way to change up your shrimp routine. The corn dog batter gives them a unique flavor that everyone will love.
Taizol Islam
[email protected]I made these shrimp skewers for my family and they were a huge hit! The shrimp were cooked perfectly and the corn dog batter was crispy and delicious. I will definitely be making these again.
Levino Rich
[email protected]These shrimp skewers are so easy to make and they're always a hit. I love that I can use frozen shrimp, which makes them a great option for a last-minute meal.
Elizabeth Gebe
[email protected]I've made these shrimp skewers several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Umarbilal786 Umarbilal786
[email protected]These shrimp skewers are a fun and unique way to serve shrimp. The corn dog batter gives them a crispy, carnival-like flavor. I served them with a side of ranch dressing and they were a hit!
Ado Tymani
[email protected]I made these shrimp skewers for my kids and they loved them! They're so much better than the store-bought kind. I'll definitely be making these again.
AB Tv
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp skewers are simple to make and they cook up in just a few minutes. I served them with a side of fries and coleslaw.
sarah mayas
[email protected]I was hesitant to try this recipe, but I'm so glad I did! The shrimp were so tender and juicy, and the corn dog batter was the perfect complement. My family loved them.
Stepper Rich
[email protected]These shrimp skewers were a hit at my last party! The corn dog batter was perfectly crispy and the shrimp were cooked to perfection. I'll definitely be making these again.