SKEWERED SHRIMP & VEGETABLES
Serve these flavorful and colorful kabobs as an appetizer or as the main dish-either way, guests will love them! -Sharon Wilson, Afton, Virginia
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first eight ingredients. Pour 2/3 cup into a large resealable plastic bag; add shrimp. Seal the bag and turn to coat; refrigerate for 30 minutes. Cover and refrigerate remaining marinade., Drain and discard marinade. On eight metal or soaked wooden skewers, alternately thread shrimp and vegetables. Grill, covered, over medium heat for 2-3 minutes on each side or until shrimp turn pink, turning once and basting frequently with reserved marinade. If desired, serve with rice; sprinkle with cheese.
Nutrition Facts : Calories 221 calories, Fat 15g fat (3g saturated fat), Cholesterol 84mg cholesterol, Sodium 249mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 2g fiber), Protein 15g protein. Diabetic Exchanges
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Jodie Tandawai
[email protected]These skewers were amazing! The shrimp was cooked perfectly, and the vegetables were tender and flavorful. The marinade really made the dish.
Jalayah Gonzalez-Diaz
[email protected]I made these skewers for a party, and they were a hit! Everyone loved them. I would definitely recommend this recipe.
hamza salamat
[email protected]These skewers were easy to make and turned out great! I used a variety of vegetables, including zucchini, mushrooms, and bell peppers. The shrimp was cooked perfectly, and the marinade added a delicious flavor.
Evans Kakoma
[email protected]I'm not a big fan of shrimp, but I loved these skewers! The marinade made the shrimp so flavorful, and the vegetables were cooked perfectly.
Ernesto Guantes
[email protected]These skewers are so delicious! The shrimp is cooked perfectly, and the vegetables are tender and flavorful. I will definitely be making these again.
Ryan Ewing
[email protected]I made these skewers for a party, and they were a hit! Everyone loved them. I would definitely recommend this recipe.
Buhari Idi
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these skewers without any problems. They turned out great!
Adel Ronell Jackdon
[email protected]I made these skewers for my family, and they were a hit! Even my kids loved them. I'll definitely be making these again.
Veronica Spea
[email protected]These skewers are delicious! The shrimp is cooked perfectly, and the vegetables are tender and flavorful. The marinade really adds a nice touch.
Rikta Khatun
[email protected]I love this recipe! It's so easy to make and always turns out great. I've made it for parties, potlucks, and even just for dinner at home.
Alison Jack
[email protected]This recipe is a keeper! I've made it several times, and it always turns out great. The shrimp is always cooked perfectly, and the vegetables are tender and flavorful.
NarayanYadav Yadav
[email protected]These skewers were amazing! The shrimp was cooked perfectly, and the vegetables were tender and flavorful. The marinade really made the dish.
Veronica Jauregui
[email protected]I made these skewers for a party, and they were a hit! Everyone loved them. I would definitely recommend this recipe.
MD RAJIBUL HASSAIN
[email protected]These skewers were easy to make and turned out great! I used a variety of vegetables, including zucchini, mushrooms, and bell peppers. The shrimp was cooked perfectly, and the marinade added a delicious flavor.
Sameer sk Buriro
[email protected]I'm not a big fan of shrimp, but I loved these skewers! The marinade made the shrimp so flavorful, and the vegetables were cooked perfectly.
mahad ali Ali
[email protected]These skewers were so delicious! The shrimp was cooked perfectly, and the vegetables were tender and flavorful. I will definitely be making these again.
Sager ali Bhand
[email protected]I used this recipe as a base and added some of my own ingredients, like zucchini and mushrooms. They turned out great! I love how versatile this recipe is.
Anaye
[email protected]I made these skewers for my family, and they loved them! Even my picky kids ate them up. I'll definitely be making these again.
Cassaundra Good
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these skewers without any problems. They turned out great!
Phuthego Molokomme
[email protected]These shrimp and vegetable skewers were a hit at my last party! The flavors were amazing, and the shrimp cooked perfectly. I'll definitely be making these again.