SKIER'S STEW
This recipe is called "Skier's Stew" because you put it in the oven...and head for the slopes! It looks after itself for 5 hours. I like to prepare it two or three times a month in the fall and winter. When I come home after a busy day and get in out of the cold, a good hot dinner is waiting for me! - Traci Gangwer, Denver, Colorado
Provided by Taste of Home
Categories Dinner
Time 4h50m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, brown meat in batches in oil; drain. Transfer to a 5-qt. slow cooker. Top with vegetables. Combine the tomato sauce, water and soup mix; pour over the top., Cover and cook on low for 4-1/2 to 5 hours or until meat and vegetables are tender.
Nutrition Facts : Calories 430 calories, Fat 8g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 637mg sodium, Carbohydrate 61g carbohydrate (9g sugars, Fiber 7g fiber), Protein 29g protein.
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Nazari Farid
[email protected]This stew was delicious! I loved the combination of flavors and the vegetables were cooked perfectly.
Mahfughasan Monna
[email protected]I'm not a big fan of stew, but this one was actually pretty good. I would definitely make it again.
Mutasem XxX
[email protected]I made this stew for my family and they all loved it! It was easy to make and it tasted great.
Alex Zihad
[email protected]This stew was delicious! It was the perfect comfort food for a cold winter day.
Robin Castro
[email protected]I'm not sure what went wrong, but my stew turned out really watery. I think I must have added too much liquid.
Michael Mcdaniel
[email protected]This stew was a bit too salty for my taste. I think I'll use less salt next time.
Malik Muzaffer
[email protected]I made this stew for a party and it was a huge hit! Everyone loved it.
byAzid Islam
[email protected]This stew was delicious! I loved the combination of flavors and the vegetables were cooked perfectly.
Mutunga Jackson
[email protected]I'm not a big fan of stew, but this one was actually pretty good. I would definitely make it again.
Dennis Bentum
[email protected]This stew was a bit too thick for my taste. I think it would have been better with some more liquid.
ButterRuleZ
[email protected]I loved this stew! It was hearty and flavorful, and the vegetables were cooked perfectly.
Yejin Yang
[email protected]This stew was easy to make and it turned out great! I will definitely be making it again.
Terry Dewey
[email protected]I found this stew to be a bit bland. I think it would have been better with some more seasoning.
Travis Wilson
[email protected]This stew was a bit too spicy for my taste, but I was able to tone it down by adding some sour cream.
Marganay Beneke
[email protected]I loved the combination of flavors in this stew. It was the perfect comfort food for a cold winter day.
Mutebi Juma
[email protected]This stew was delicious and I will definitely be making it again.
Noori Sam244
[email protected]I made this stew for a group of friends and everyone loved it! It was easy to make and the ingredients were affordable.
Basant Elzamar
[email protected]This stew was a hit with my family! It was hearty and flavorful, and the leftovers were even better the next day.