SKILLET CHICKEN WITH ONIONS, PEAS, MUSHROOMS
Steps:
- 1. Heat 2 tablespoons oil in a large nonstick skillet over medium heat. Add the onions and garlic, seasoning them with a generous pinch of salt. Cook, stirring occasionally, until onions soften, about 6 minutes. Stir in the mushrooms, seasoning with a pinch of salt; turn the heat up to medium-high. Cook until mushrooms are browned and have given up their liquid, 5 minutes. 2. Transfer the onions and mushrooms to a bowl. Add another tablespoon oil to the skillet if needed to cook the chicken. Season the chicken with salt and pepper; place in the skillet, skin side down. Cook, turning once, until browned on both sides, about 12 minutes total. 3. Pour in the wine; turn the heat to low. Simmer until chicken is cooked through, about 15 minutes. Return the onions and mushrooms to the skillet; add the peas and oregano. Stir to coat the vegetables with the pan juices. Cook until heated through. Taste for seasonings.
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deairaa._
[email protected]This recipe is easy to follow and the results are delicious. I especially liked the addition of the mushrooms, which added a nice earthy flavor to the dish.
blazing team yoyo
[email protected]I made this for dinner last night and my family loved it! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again soon.
Baipidi Mogotsi
[email protected]I'm not a huge fan of peas, but they were surprisingly good in this dish. The sweetness of the peas balanced out the savory flavor of the chicken and mushrooms.
Nampijja Shadiah
[email protected]This recipe is a winner! The chicken was tender and juicy, and the onions, peas, and mushrooms added a delicious flavor and texture. I will definitely be making this again.
Shariful Islam06
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The dish was still very good without them. The chicken was tender and juicy, and the sauce was flavorful and delicious.
Judy Haviland
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Deborah Nabuuma
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. The chicken was tender and juicy, and the sauce was flavorful and delicious. I highly recommend this recipe.
Malik Habib
[email protected]This is a great recipe! The chicken was tender and juicy, and the sauce was flavorful and delicious. I highly recommend this recipe.
Amber Vickery
[email protected]I made this recipe for dinner last night and it was delicious! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Camz 7
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The dish was still very good without them. The chicken was tender and juicy, and the sauce was flavorful and delicious.
Christa Walters
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Aya Slo
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. The chicken was tender and juicy, and the sauce was flavorful and delicious. I highly recommend this recipe.
Debbie Louw
[email protected]This was a great recipe! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was also very good. I will definitely be making this again.
Dhwani Bhudia
[email protected]I've made this dish several times now and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.
rashid alya'afytz
[email protected]This recipe is easy to follow and the results are delicious. I especially liked the addition of the mushrooms, which added a nice earthy flavor to the dish.
pulati faluke
[email protected]I made this for dinner last night and my family loved it! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again soon.
Md Hossain Shohan
[email protected]I'm not a huge fan of peas, but they were surprisingly good in this dish. The sweetness of the peas balanced out the savory flavor of the chicken and mushrooms.
Jones Kwame
[email protected]This skillet chicken recipe is a winner! The chicken was tender and juicy, and the onions, peas, and mushrooms added a delicious flavor and texture. I will definitely be making this again.