SKILLET MINI MEATLOAVES

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Make and share this Skillet Mini Meatloaves recipe from Food.com.

Provided by Angel91805

Categories     Meat

Time 20m

Yield 6 , 6 serving(s)

Number Of Ingredients 12

1 lb extra lean ground beef
1/2 cup chopped onion
1 large egg
1/2 cup fine dry breadcrumb
1/4 cup milk
1/2 cup parmesan cheese, grated
1 tablespoon fresh parsley (optional)
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon black pepper
1 (8 ounce) can tomato sauce

Steps:

  • Crumble meat into a large bowl.
  • Peel and finely chop the onion and add it to the bowl.
  • Add the egg, beat it slightly.
  • Add the bread crumbs, milk and Parmesan cheese; mix all together with your hands.
  • Tear the parsley (if using) into smaller pieces with your fingers, then add them and the remaining ingredients, except for tomato sauce, and mix again with your hands.
  • Heat a 12 inch nonstick skillet that has a lid over medium high heat.
  • Meanwhile, form the meat mixture into 6 patties no more than 1 inch thick.
  • Place in the hot skillet and cook until the meat is browned and cooked through, 4-6 minutes on each side.
  • Pour the tomato sauce evenly over the patties and cover the skillet, reducing heat to medium low.
  • Continue to cook for 1 minute to heat the tomato sauce through.
  • Remove from the heat and serve.

Neli Mangali
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Not bad! I think I would add some more spices next time to give them a little more flavor.


Leonice Ayuma
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These were really easy to make and they turned out great! I will definitely be making them again.


Rayhan Mondol
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I followed the recipe exactly and my meatloaves turned out perfectly! They were so moist and flavorful. I will definitely be making these again.


Evan Allary
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These were a bit dry for my taste. I think I needed to add more moisture to the mixture.


Dari Aisha
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I've made these mini meatloaves several times now and they are always a hit. They are so easy to make and they always come out so moist and flavorful.


Agi Helen
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I love these mini meatloaves! They are so easy to make and they are always a hit with my family and friends.


Faith Muchenje
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These were really good! I used ground turkey instead of beef and they were still very moist and flavorful.


Carlos Espinoza
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I've made these mini meatloaves several times now and they are always a hit. They are so easy to make and they always come out so moist and flavorful.


Karim Abid
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These were delicious! I made them for a party and everyone loved them. They were gone in no time.


Alamgir Baktygali
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These were a little bland for my taste. I think I needed to add more seasoning to the mixture.


Okassh Khan
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Not bad! I think I would add some more spices next time to give them a little more flavor.


Mamman Baraatu
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These were really easy to make and they turned out great! I will definitely be making them again.


Aneer J
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I followed the recipe exactly and my meatloaves turned out perfectly! They were so moist and flavorful. I will definitely be making these again.


Erica Unika Lara
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These were a bit dry for my taste. I think I needed to add more moisture to the mixture.


Tiyainah Harrison
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I love these mini meatloaves! They are so easy to make and they are always a hit with my family and friends.


Md Jahed Hassan
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These were really good! I used ground turkey instead of beef and they were still very moist and flavorful.


Pamela Hopkins
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I've made these mini meatloaves several times now and they are always a favorite. They are so easy to make and they always come out so moist and flavorful.


Sunny Yow
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These were delicious! I made them exactly as the recipe said and they turned out perfect.


MS Nilufa
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I made these mini meatloaves for a party and they were a huge success! Everyone loved them and they were gone in no time.


Kindel R Holiman
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These mini meatloaves were a hit with my family! They were so easy to make and turned out so moist and flavorful. I will definitely be making them again.


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