Super easy and tastes fantastic!!
Provided by Linda Mayfield
Categories Pork
Time 35m
Number Of Ingredients 7
Steps:
- 1. Heat oil in skillet, medium heat. Lightly brown cutlets, onions and salt/pepper. Combine soup, ketchup and worcestershire, pour over cutlets. Cover and simmer 25 to 30 mins, or until cutlets are tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ginger Haynes
[email protected]I followed the recipe exactly and the pork cutlets turned out tough and overcooked. I would not recommend this recipe.
Korben Finch
[email protected]These pork cutlets were a bit dry, but the sauce was flavorful.
Alecho Pinchu
[email protected]I made this recipe last night and it was a hit with my family! The pork cutlets were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Emily Feely
[email protected]These pork cutlets were so easy to make and they turned out great! The meat was tender and juicy, and the sauce was flavorful and tangy.
Mr DEVIL
[email protected]This skillet pork cutlets recipe was absolutely delicious! The pork was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.