SKILLET SPANISH RICE WITH CORNBREAD TOPPING
Put this easy veggie meal on the table in no time. Start with Zatarain's Spanish Rice with diced tomatoes, whole kernel corn and green chiles, and then add that glorious golden cornbread topping. Sprinkle with cheese and green onions, and let the feast begin.
Provided by Zatarains
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix Rice Mix, water, tomatoes, corn and green chiles in large nonstick skillet. Bring to boil. Reduce heat to low; cover and simmer 15 minutes.
- Meanwhile, prepare corn muffin mix as directed on package. Stir in jalapeno peppers. Spread batter evenly over rice mixture. Cover. Cook 15 minutes longer on low heat or until corn bread is cooked through and rice is tender.
- Sprinkle with cheese and green onions. Cover. Let stand 5 minutes until cheese is melted.
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Nuwagaba Justus
[email protected]This dish is delicious and easy to make. I especially love the cornbread topping. It's the perfect combination of sweet and savory.
Chatal Beth
[email protected]I love this recipe because it's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight meal. It's always a hit.
Redwan Vai
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The rice is always fluffy and flavorful, and the cornbread topping is always crispy and cheesy. I highly recommend this recipe.
mama Ndirr
[email protected]I've made this dish several times now and it's always a hit. The rice is always fluffy and flavorful, and the cornbread topping is always crispy and cheesy. I love that this dish is so easy to make and it's always a crowd-pleaser.
Nasrullah Jakhro
[email protected]This is my new favorite Spanish rice recipe. The cornbread topping is the perfect finishing touch. I highly recommend this recipe.
Sohail Rehman
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the combination of flavors and textures. I will definitely be making this again.
badiieeyy rele
[email protected]This is a great recipe for a quick and easy weeknight meal. The rice and cornbread topping are both delicious and the dish is very filling.
unzana Kc
[email protected]I was skeptical about the cornbread topping, but I'm so glad I tried it. It really takes this dish to the next level. I will definitely be making this again.
VAL SIMMONS
[email protected]This recipe is a winner! The rice was fluffy and flavorful, and the cornbread topping was crispy and cheesy. My family loved it.
apna Kallar syedan Salman
[email protected]I've tried many Spanish rice recipes, but this one is by far the best. The flavors are amazing and the cornbread topping is the perfect finishing touch. I highly recommend this recipe.
Adeel Armani
[email protected]This dish is delicious and easy to make. I especially love the cornbread topping. It's the perfect combination of sweet and savory.
cindy johnson
[email protected]I love this recipe because it's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight meal. It's always a hit.
Elorm Mawugbonyo
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The rice is always fluffy and flavorful, and the cornbread topping is always crispy and cheesy.
Humayoun Maqsood
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The rice was fluffy and flavorful, and the cornbread topping was the perfect finishing touch.
Gaming Beast
[email protected]I followed the recipe exactly and the dish turned out great. The flavors of the rice and cornbread topping complemented each other perfectly. I would highly recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Joe Kane
[email protected]This skillet Spanish rice with cornbread topping was a hit with my family! The rice was flavorful and the cornbread topping was perfectly crispy and cheesy. I will definitely be making this again.