BAKED APPLE, RAISIN, AND BROWN SUGAR DUMPLINGS
Categories Dessert Bake Quick & Easy High Fiber Raisin Apple Fall Winter Bon Appétit Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield 8 dumplings
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F. Using melon baller, core apples, leaving bottoms intact. Place in glass pie dish, spacing apart. Microwave uncovered at 50 percent power until tender, about 10 minutes. Refrigerate 5 minutes to cool.
- Meanwhile, mix brown sugar and cinnamon in small bowl. Transfer 3 tablespoons cinnamon sugar to small saucepan. Add raisins and 3 tablespoons heavy cream and stir over low heat until sugar dissolves. Combine 3 tablespoons cinnamon sugar and remaining heavy cream in medium bowl and whisk to peaks. Cover and refrigerate. Roll out each biscuit on floured surface to thin 8-inch round; brush lightly with egg. Place apple in center of each round; fill apples with raisin mixture, overfilling slightly. Pull 4 sides of dough up to top of apple (from 3, 6, 9, and 12 o'clock positions) and twist in center, making apple stem shape. Using fingertips, press seams tightly to seal. Transfer dumplings to baking sheet. Brush dumplings with egg; sprinkle with remaining cinnamon sugar.
- Bake dumplings until golden, about 18 minutes. Serve with cinnamon whipped cream.
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md sazzadur Rahaman media
[email protected]These dumplings were a bit too expensive. I think I would use cheaper ingredients next time.
Shardene Bond
[email protected]These dumplings were a bit too greasy. I think I would use less butter next time.
Sydney Smith
[email protected]These dumplings were a bit too tough. I think I would use a different type of flour next time.
Ricky Foley
[email protected]These dumplings were a bit too doughy. I think I would cook them for less time next time.
Wintone Omoro
[email protected]These dumplings were a bit too dense. I think I would use more baking powder next time.
Haiderbaba Haiderali
[email protected]These dumplings were a bit bland. I think I would add more spices next time.
Sarah Mitchell
[email protected]These dumplings were a bit dry, but they were still tasty. I think I would add more liquid next time.
Grondpad Square
[email protected]These dumplings were a bit too sweet for my taste, but they were still good. I think I would use less brown sugar next time.
Mohammad Haider
[email protected]I'm not usually a fan of dumplings, but these were really good. They were light and fluffy, and the apples and raisins added a nice sweetness. I would definitely make these again.
Shamas Khalil
[email protected]These were the best dumplings I've ever had! They were so moist and flavorful, and the apples and raisins were the perfect addition. I will definitely be making these again.
Md,Raju Vai
[email protected]I loved these dumplings! They were so easy to make and they tasted delicious. The apples and raisins were a great combination, and the brown sugar gave them a nice caramelized crust. I will definitely be making these again.
Mdshojiv Islam
[email protected]These dumplings were amazing! They were so moist and flavorful, and the apples and raisins added a nice touch of sweetness. I will definitely be making these again.
Lucia Maki
[email protected]I've never made dumplings before, but these were so easy to make. I followed the recipe exactly and they turned out perfect. The apples and raisins were a great combination, and the brown sugar gave them a nice caramelized crust. I will definitely be
Shawaal Ahmad
[email protected]These dumplings were delicious! I made them for a brunch and they were a huge hit. I loved the combination of apples, raisins, and brown sugar. I will definitely be making these again.
Sohail K Jamroz K
[email protected]I'm not a huge fan of apples, but I really enjoyed these dumplings. The apples were cooked perfectly and the raisins added a nice sweetness. The brown sugar gave them a nice caramelized crust. I will definitely be making these again.
Lori Zimmerman
[email protected]These dumplings were a bit more work than I expected, but they were worth it. They were so fluffy and moist, and the apples and raisins added a nice sweetness. I will definitely be making these again.
Alae Laasri
[email protected]I've made these dumplings several times now and they are always a hit. They are so easy to make and they taste amazing. I love the combination of apples, raisins, and brown sugar. I highly recommend this recipe!
Jamel Horsey
[email protected]These dumplings were delicious! I followed the recipe exactly and they turned out perfect. The apples and raisins were a great combination, and the brown sugar gave them a nice caramelized crust. I will definitely be making these again.
issac whethersby
[email protected]I made these dumplings for a potluck and they were a huge success. Everyone loved them! They were so moist and flavorful, and the apples and raisins added a nice touch of sweetness. I will definitely be making these again.
Sifat Ahmed
[email protected]These dumplings were a hit with my family! They were so easy to make and tasted delicious. The apples and raisins added a nice sweetness, and the brown sugar gave them a caramelized crust. I will definitely be making these again.