With just a few ingredients and 50 minutes, you can serve up this creamy Italian riff on chicken pot pie for a skillet dinner that's big on flavor and low on fuss.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Spray 10-inch ovenproof skillet with cooking spray.
- Heat oven to 425°F. In large bowl, stir together sauce, 1 teaspoon of the Italian seasoning and the red pepper flakes. Stir in chicken, then stir in spinach. Spoon into skillet. Top with pie crust, turning under at edges inside skillet; flute. Cut slits in several places in top crust. Brush with melted butter; sprinkle with remaining 1 teaspoon Italian seasoning.
- Bake 25 to 30 minutes or until crust is golden brown and filling is hot (at least 165°F in center). If necessary, cover edge of crust with foil during last 10 minutes of baking to prevent excessive browning. Let stand 5 minutes.
Nutrition Facts : Calories 520, Carbohydrate 23 g, Cholesterol 135 mg, Fat 7, Fiber 0 g, Protein 25 g, SaturatedFat 20 g, ServingSize 1 Serving, Sodium 550 mg, Sugar 0 g, TransFat 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Emillie Boo
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Faith Jo
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Md Kayes
[email protected]I had some trouble getting the chicken to cook through, but the sauce was delicious. The chicken was tender and juicy, and the sauce was creamy and flavorful. I would recommend this recipe to someone who is experienced in cooking chicken.
iiNikoru
[email protected]This recipe was a bit too bland for my taste, but it was still very good. The chicken was cooked perfectly, and the sauce was creamy and flavorful. I would recommend this recipe to someone who enjoys mild flavors.
Gavin Wilson
[email protected]I'm not a fan of spinach, but I loved this dish! The chicken was tender and juicy, and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Seenaa Dechasa
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I loved that it was a one-pot meal, so cleanup was a breeze.
Isaac Sichone
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
nanie gaming
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Abdiselan
[email protected]I had some trouble getting the crust to brown, but the filling was delicious. The chicken was tender and juicy, and the sauce was creamy and flavorful. I would recommend this recipe to someone who is experienced in making pot pies.
Yousaf Gill
[email protected]This dish was a bit too rich for my taste, but it was still very good. The chicken was cooked perfectly, and the sauce was creamy and flavorful. I would recommend this recipe to someone who enjoys rich and creamy dishes.
Tammy Muse
[email protected]I'm not a huge fan of chicken pot pie, but this recipe changed my mind! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Eljoe Cloete
[email protected]This is the best chicken pot pie I've ever had! The crust was flaky and golden brown, and the filling was creamy and flavorful. I highly recommend this recipe.
Sagar Bishwakarma
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The chicken was moist and tender, and the spinach Alfredo sauce was rich and creamy. I will definitely be making this again.
Sara Capricorn
[email protected]This dish was absolutely delicious! I followed the recipe exactly, and it turned out perfectly. The chicken was cooked to perfection, and the sauce was creamy and flavorful. My family loved it!
Badhon Khan ridoy
[email protected]I've made this recipe twice now, and it's a hit with my family! The chicken is so tender and juicy, and the spinach Alfredo sauce is creamy and flavorful. I love that it's a one-pot meal, so cleanup is a breeze.