SKINNY GRAVY
Make and share this Skinny Gravy recipe from Food.com.
Provided by Giovanna Luvs Disney
Categories Chicken
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Shake can of stock and pour into a sauce pan, add beef cube, olive oil and bring to a simmer.
- In a small bowl combine the corn starch with some water about 4 tablespoons, and stir.
- When stock comes to a boil add corn starch slurry.
- Whisk.
- The mixture will start to become thick, when the consistency is to your liking remove from heat.
- If it doesn't thicken enough repeat step 2, by adding another portion of slurry.
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Imosya Eternal
[email protected]I would not recommend this recipe to anyone.
Jelly Soram
[email protected]This recipe is a waste of time. The gravy didn't turn out at all.
katie_ spacegacha
[email protected]I'm not sure what went wrong, but my gravy turned out lumpy.
Myr Reliford
[email protected]I think this gravy would be better if it had more herbs and spices.
Honey The apple boy
[email protected]This gravy is too salty for my taste.
Crokuran
[email protected]I'm not a fan of the flavor of this gravy. It's too bland for my taste.
Chicken Flex
[email protected]I followed the recipe exactly, but my gravy didn't turn out as thick as I wanted it to be.
Adeem Arshad Butt
[email protected]This gravy is a bit watery, but it still has a good flavor.
Cuenta
[email protected]I'm so glad I found this recipe. It's my new go-to gravy recipe.
Aayusha Sharma
[email protected]This gravy is a great way to add flavor to your favorite dishes without adding a lot of calories.
Bae Bartimaeus
[email protected]I made this gravy for a potluck and it was a hit! Everyone loved it.
Ali Hosseini
[email protected]I've tried many different skinny gravy recipes, but this one is by far the best. It's so flavorful and versatile.
Brandon Guarneri
[email protected]This gravy is perfect for those who are watching their weight or who have dietary restrictions.
Das Giri
[email protected]I love that this gravy is made with everyday ingredients. I always have them on hand, so I can make this gravy anytime I want.
Zwar Abbas
[email protected]This recipe is easy to follow and the gravy turned out great. I will definitely be making it again.
Madhu Kumari
[email protected]I was skeptical at first, but this gravy is actually really good. It's not as thick as traditional gravy, but it has a nice flavor.
R Maheshwari
[email protected]I made this gravy for my family and they loved it! Even my picky kids ate it up.
Rebecca Miles
[email protected]This gravy is a lifesaver! I'm on a diet, but I still crave gravy. This recipe is perfect because it's low in calories and fat, but it still has all the flavor of traditional gravy.