ALFREDO STROMBOLI
This Stromboli is filled with Mediterranean vegetables (like artichoke hearts and sun-dried tomatoes), Italian herbs and cream cheese to bind everything together. It's super flavorful! Using premade dough is definitely a time-saver. Once baked, the outside is golden brown and crispy. When sliced, it has a nice bread texture with...
Provided by angla vancil
Categories Other Main Dishes
Time 1h
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 375 degrees. Lightly spray cookie sheet with non-stick pan spray.
- 2. In a large mixing bowl, combine all items except crust and oil. Mix until well blended.
- 3. Add 1/2 of the mixture in center of each unrolled crust.
- 4. Fold over edges.
- 5. Press to seal.
- 6. Cut one or two slits in top to vent.
- 7. Brush top of each with oil.
- 8. Bake 25 to 30 mins or until crust is golden brown. Let stand for 3 to 5 mins. Serve with your favorite dipping sauce.
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Go.Crxzy999
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends, and everyone loves it. The Alfredo sauce is the perfect addition to the Stromboli, and the cheese is always melted and gooey. I highly re
Atilola Ziinat
[email protected]This was my first time making a Stromboli, and it turned out great! The recipe was easy to follow, and the Stromboli was cooked perfectly. The Alfredo sauce was creamy and flavorful, and the cheese was melted and gooey. I will definitely be making th
Berry Kiss
[email protected]I've made this Stromboli several times now, and it's always a crowd-pleaser. It's perfect for parties or potlucks, and it's also great for a quick and easy dinner. I love that I can use store-bought Alfredo sauce and pizza dough to make it even easie
Sanam Sha
[email protected]5 stars! This Stromboli was a hit with my family. It was easy to make and tasted amazing. The Alfredo sauce was creamy and flavorful, and the cheese was perfectly melted. The Stromboli was also a great size, and it fed my family of 4 with leftovers.
Kevin Ntema
[email protected]This Alfredo Stromboli was absolutely delicious! The flavors of the Alfredo sauce, cheese, and pepperoni blended perfectly together. The Stromboli was also perfectly cooked, with a crispy crust and a gooey, cheesy center. I will definitely be making