This is a low-fat recipe consisting of skinless, boneless stuffed chicken breasts mixed with a heavenly, yet light, artichoke heart, mushroom, caper, and white wine reduction, baked until bubbly with a crispy topping.
Provided by DKE713
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 4
Number Of Ingredients 13
Steps:
- Preheat the oven to 365 degrees F (185 degrees C).
- Slice chicken breasts open, making a pocket. Stuff cheese crumbles into the chicken breasts and place in a square baking dish. Sprinkle with salt and white pepper.
- Combine artichokes, mushrooms, 1/4 cup white wine, and capers in a small skillet over high heat. Stir in basil and rosemary and cook until all liquid has evaporated, 5 to 10 minutes. Set aside.
- Mix cream of chicken soup and remaining 1/4 cup wine together in a bowl.
- Pour artichoke mixture into baking dish. Pour cream of chicken soup mixture into baking dish.
- Mix stuffing mix and olive oil cooking spray in a bowl. Spread mixture into the baking dish.
- Bake in the preheated oven until bubbly in the middle and chicken is no longer pink in the centers, about 35 minutes.
Nutrition Facts : Calories 389.1 calories, Carbohydrate 40.1 g, Cholesterol 56.3 mg, Fat 12.4 g, Fiber 6.4 g, Protein 24.8 g, SaturatedFat 4.8 g, Sodium 2294.3 mg, Sugar 4.5 g
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Hamzox El GHAIABI
[email protected]This recipe was delicious! The chicken was cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
Sanu Gurung
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the stuffing is delicious. I highly recommend this recipe.
Ssemakula dauda
[email protected]This recipe was easy to follow and the chicken turned out great! The stuffing was flavorful and the chicken was moist. I will definitely be making this again.
kohinoor Jannat
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was juicy and flavorful, and the stuffing was delicious. I will definitely be making this again.
So Han
[email protected]This recipe was delicious! The chicken was cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
Asher Petersen
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the stuffing is delicious. I highly recommend this recipe.
Shahzaib Noor
[email protected]This recipe was easy to follow and the chicken turned out great! The stuffing was flavorful and the chicken was moist. I will definitely be making this again.
taco. cos
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was juicy and flavorful, and the stuffing was delicious. I will definitely be making this again.
Sam Ruddle
[email protected]This recipe was delicious! The chicken was cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
Md Shoraf
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the stuffing is delicious. I highly recommend this recipe.
Chidokwe Felix
[email protected]This recipe was easy to follow and the chicken turned out great! The stuffing was flavorful and the chicken was moist. I will definitely be making this again.
Rodaina Ashraf
[email protected]I made this recipe last night and it was so good! The chicken was cooked perfectly and the stuffing was so flavorful. I will definitely be making this again.
Hidayat jamali
[email protected]This recipe was a hit with my family! The chicken was juicy and flavorful, and the stuffing was delicious. I will definitely be making this again.