SKIRT STEAK WITH PEPPERS
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Put the potatoes in a pot and cover with cold water by about 1 inch; add salt. Bring to a simmer and cook until fork-tender, about 8 minutes, then drain.
- Meanwhile, cut the steak crosswise into 8 pieces and season with salt and pepper. Heat a large skillet over medium-high heat and add the olive oil. When hot, add the steak (in batches, if necessary) and cook until medium rare, 1 to 5 minutes per side, depending on the thickness. Transfer to a plate and tent loosely with aluminum foil.
- Reduce the heat under the skillet to medium and add the bell peppers, onion, garlic, a splash of water and 1/4 teaspoon salt; cook, stirring often, until the vegetables are slightly soft, about 5 minutes. Add the tomato paste and cook, stirring, 1 minute. Increase the heat to medium high, add 3/4 cup water and simmer until the vegetables are tender, about 4 more minutes. Stir in the potatoes, parsley and lemon juice. Divide the steak among plates and serve with the vegetables and lemon wedges.
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Ar Ariful
[email protected]This was a great recipe! The steak was cooked to perfection and the peppers and onions were so flavorful. I will definitely be making this again.
Khanzeb Khan
[email protected]I made this dish for my family and they loved it! The steak was tender and flavorful and the peppers and onions were cooked perfectly. I will definitely be making this again.
shahzain entertainment
[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Shabhaz Riaz
[email protected]I followed the recipe exactly and the steak was tough and the peppers and onions were mushy. I'm not sure what went wrong.
Evangelist Susan Johnson
[email protected]This was a great recipe! The steak was cooked to perfection and the peppers and onions were so flavorful. I will definitely be making this again.
Abubakar Ali
[email protected]I made this dish for my family and they loved it! The steak was tender and flavorful and the peppers and onions were cooked perfectly. I will definitely be making this again.
JAWAD JAWAD
[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Janette Ortiz
[email protected]I followed the recipe exactly and the steak was tough and the peppers and onions were mushy. I'm not sure what went wrong.
Chandy Hill
[email protected]This was a great recipe! The steak was tender and juicy and the peppers and onions were cooked to perfection. I will definitely be making this again.
Solomon Odongo
[email protected]I made this dish last night and it was amazing! The steak was cooked to perfection and the peppers and onions were so flavorful. I will definitely be making this again.
Son of Man
[email protected]This is good stuff! I've made it twice now and both times it was a hit. The first time I made it as written and the second time I added some mushrooms and onions. Both times it was delicious. The steak is tender and flavorful and the peppers and onio