Make and share this Sliced, Fried Avocado With Spicy Lime Crema Dipping Sauce recipe from Food.com.
Provided by Krystal-Belle
Categories Vegetable
Time 1h5m
Yield 32 slices, approx
Number Of Ingredients 16
Steps:
- In a medium bowl, combine buttermilk, hot sauce and avocado slices. Soak for 30 minutes.
- In a small bowl, combine the sour cream, lime juice, cilantro, red onion, Serrano pepper, and 1/2 teaspoon of salt. Stir to combine. Chill until ready to use.
- In a medium Dutch oven or deep-fryer, fill oil to a depth of 3 to 4 inches (no more than halfway up the sides of the pan.) Heat oil to 375 degrees F over medium-high heat.
- Combine cornmeal, flour, Essence, baking powder, and the remaining teaspoon of salt in a shallow dish. Dredge soaked avocado slices in the cornmeal mixture, shaking to remove excess cornmeal.
- Place avocado slices in the hot oil and fry until golden, about 1 to 2 minutes each side. Using a slotted spoon, remove slices and drain on a paper towel-lined plate. Season with additional Essence. Serve immediately with spicy lime crema and garnish with lime wedges.
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Rokiful Islam
[email protected]The avocado slices were a bit too oily for my taste, but the sauce was delicious.
Nathaly Leon
[email protected]This recipe was a bit too spicy for my taste, but I think it would be perfect for someone who likes spicy food.
Rifat Akan
[email protected]I'm not a huge avocado fan, but I really enjoyed this recipe. The avocado was crispy and the sauce was flavorful.
Boss Buna
[email protected]This recipe is a great way to use up leftover avocados. It's also a healthy and delicious snack.
Ishaq Nazeer
[email protected]I love the crispy avocado and the spicy crema. It's a great way to change up your avocado toast routine.
reni Loya
[email protected]This avocado dish is perfect for a party or potluck. It's easy to make ahead of time and always a hit.
Rambahadur Karki
[email protected]This recipe is a must-try for avocado lovers. It's easy to make and the results are delicious.
Faheem Haider
[email protected]I love the crispy avocado and the spicy crema. It's a perfect combination of flavors and textures.
Hope Ukegbu
[email protected]This avocado dish is a great appetizer or snack. It's easy to make and always a crowd-pleaser.
Tiyamiyu Marufat
[email protected]I would definitely make this recipe again. It was easy to follow and the results were delicious.
Victoria Msimango
[email protected]This was a great way to use up some leftover avocados. The avocado slices were crispy and the sauce was delicious.
Niwagaba Nicholas
[email protected]Loved this recipe! The avocado was crispy and the sauce was flavorful. Definitely a new favorite.
Julakhaa akter
[email protected]This recipe was easy to follow and the results were delicious. I would definitely make it again.
Khutsiso Matlou
[email protected]I love the combination of crispy avocado and spicy crema. It's a perfect appetizer or snack.
claude chico
[email protected]This recipe is a keeper! The avocado slices were crispy and golden brown, and the sauce was delicious. I served it as an appetizer and it was a hit.
kING SAAD
[email protected]The avocado was crispy and flavorful, and the sauce was creamy and spicy. I would definitely make this again.
Rk Dk
[email protected]I love this recipe because it's a great way to use up leftover avocados. It's also a healthy and delicious snack or appetizer.
ismail Saqi
[email protected]This recipe was super easy to follow and the results were amazing. The avocado slices were perfectly crispy and the sauce was flavorful and creamy.
Hossin Iglise
[email protected]This avocado dish was a hit at my dinner party! The combination of crispy avocado, spicy crema, and tangy lime was irresistible.