SLICED STRAWBERRIES WITH GRAND MARNIER ZABAGLIONE
Provided by Diane Rossen Worthington
Categories Egg Dessert Valentine's Day Quick & Easy Low Cal Strawberry Grand Marnier Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 servings
Number Of Ingredients 7
Steps:
- Divide strawberries between 2 bowls or large wineglasses. Whisk egg yolks, Grand Marnier, 2 tablespoons water, and sugar in medium metal bowl. Set bowl over large saucepan of gently simmering water (do not allow bottom of bowl to touch water). Whisk until mixture becomes thick and foamy, 2 to 3 minutes. Remove from heat; whisk 1 minute longer. Whisk in crème fraîche. Spoon warm zabaglione over strawberries. Garnish with mint sprigs. Serve immediately.
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Lilly Cash
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's easy to make ahead of time.
lisa randell
[email protected]This dessert is so easy to make, and it's always a crowd-pleaser.
Shayan Kabeer
[email protected]I'm not a fan of Grand Marnier, so I used orange juice instead. It was still very good.
Rinku Dutta
[email protected]I made this for a dinner party and it was a huge success. Everyone loved it!
Theophilus Cobbinah
[email protected]This dessert was a bit too sweet for my taste, but it was still very good. I think next time I'll use less sugar in the zabaglione.
Md Jihsd
[email protected]I'm not a big fan of strawberries, but I loved this dessert. The zabaglione was so light and fluffy, and the Grand Marnier added a nice touch of orange flavor.
Baba Hailey
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The zabaglione is so smooth and creamy, and the strawberries are perfectly ripe. This is a special dessert that's perfect for a special occasion.
saggy balls
[email protected]I made this for my husband's birthday, and he loved it. He said it was the best dessert he'd ever had.
Barbie micky
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's easy to make ahead of time.
Lesley Martinez
[email protected]I've made this recipe several times, and it's always a hit. The zabaglione is so light and fluffy, and the strawberries are the perfect complement.
Unik Thami
[email protected]This dessert is so easy to make, and it's always a crowd-pleaser.
ali haidari
[email protected]I'm not a big fan of Grand Marnier, so I used orange juice instead. It was still very good.
STEVE DAVIDSON
[email protected]I followed the recipe exactly and it turned out perfectly. The zabaglione was smooth and creamy, and the strawberries were perfectly ripe. This is a great dessert for a special occasion.
karl boreham
[email protected]The zabaglione was a bit too sweet for my taste, but the strawberries were delicious.
Toasty Vibes
[email protected]I made this for a dinner party and it was a huge success. Everyone loved it!
Gladys Benson
[email protected]This dessert was a hit! The zabaglione was light and fluffy, and the strawberries were perfectly ripe and juicy. The Grand Marnier added a nice touch of orange flavor.