In late summer, a fine side is a salad with tomatoes from the garden and a few slices of onion.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 4
Steps:
- Arrange tomatoes and onion on a platter. Drizzle with oil, and season with salt and pepper.
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Arabella towers
[email protected]This recipe is a great starting point for creating your own variations. I sometimes add other vegetables, such as cucumbers or bell peppers, to the dish.
shahzad arain
[email protected]I love the addition of red onions to this recipe. They add a nice sharpness that balances out the sweetness of the tomatoes.
Manuel Fierro
[email protected]This recipe is a great way to showcase fresh tomatoes. I use heirloom tomatoes when they're in season and they make this dish even more special.
Awarash ndeem Ranjha
[email protected]I've been making this recipe for years and it's always a favorite. It's so simple to make and always turns out perfect.
Dillon Haughan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Dorothy Stevens
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Firaol Law
[email protected]This recipe is a great way to use up leftover tomatoes. It's also a healthy and refreshing side dish.
Moeed Mughal
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. I'm not usually a fan of tomatoes, but the way they're prepared in this dish is amazing.
Rayan Ahmad
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The tomatoes and red onions are so flavorful and the dressing is the perfect complement.
Thabiso Waka
[email protected]I love this recipe! It's so easy to make and always a hit with my family and friends.
Namuddu Violet
[email protected]This was a simple but delicious recipe! The tomatoes and red onions were perfectly balanced, and the dressing was light and flavorful.