SLIM CURRIED DEVILED EGGS
When you're in the mood for some good finger food, try any one of these sinfully delicious variations on deviled eggs. They are a cinch to fill and make a popular contribution to a potluck or brunch. -Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Cut eggs in half lengthwise. Remove yolks; set aside egg whites and 4 yolks (discard remaining yolks or save for another use)., In a large bowl, mash reserved yolks. Stir in mayonnaise, hummus, curry powder, salt, pepper and cayenne. Stuff or pipe into egg whites. If desired, garnish with toasted pine nuts, cayenne pepper and additional curry powder. Chill until serving.
Nutrition Facts : Calories 43 calories, Fat 3g fat (1g saturated fat), Cholesterol 70mg cholesterol, Sodium 93mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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Souzan Samir
s_s30@aol.comThese eggs were a great appetizer for my party. They were easy to make and everyone loved them.
Mbah Lcm leonfrank
mbah@hotmail.comI love deviled eggs and these were some of the best I've ever had. The curry powder added a really nice flavor. I will definitely be making these again!
Thandeka Jibana
jibanat27@gmail.comThese eggs were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again and again.
Ricky Shelby
sr70@hotmail.comMeh.
AGBOOLA GBENGA
g-a@aol.comI thought these eggs were just okay. The curry flavor was a bit too strong for me.
Ahmad Mushtaq
a.m98@yahoo.comDelicious and different!
Grace Omokhowa
o_grace0@yahoo.comYUM! This recipe is a keeper!
Aster Gill
aster-g@hotmail.comThese eggs were so easy to make and they turned out so well! The curry powder gave them a really nice flavor. I will definitely be making these again.
Patrik Ferenc
patrik@yahoo.comThese deviled eggs were a bit spicy for my taste, but my husband loved them. He thought the curry flavor was perfect. Overall, I thought they were good, but not my favorite.
hesborn augustine
a_hesborn@hotmail.comI've tried many deviled egg recipes, but this one is by far the best. The curry adds a delicious depth of flavor that really sets these eggs apart. I highly recommend trying this recipe!
Azaad Dhaliwal
d_azaad55@gmail.comThese eggs were a hit at my last party! Everyone loved the unique flavor of the curry powder in the filling. They were so easy to make, too. I will definitely be making them again.