Steps:
- Spray a large skillet with nonstick spray and bring it to medium-high heat on the stove. Add turkey and sprinkle with steak seasoning and salt. Cook and crumble until it's mostly cooked, about 8 minutes.
- Reduce the heat to medium. Add onion, bell pepper, Worcestershire sauce, and vinegar. Mix it well and continue to cook and crumble until the meat is fully cooked, about 5 minutes.
- Reduce the heat to low. Add tomato sauces, tomato paste, and sugar. Stir well. Stirring occasionally, cook until it's hot, about 5 minutes.
- Toast the buns, if desired. Evenly distribute the mixture among the bottom buns and then finish off with the tops of the buns. Enjoy!
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Nojin Kurdi
[email protected]I would give this recipe a 10/10. It was easy to make and the results were delicious.
Imran Memom
[email protected]I made this recipe for my kids and they loved it! They said it was the best sloppy Janes they've ever had.
RubxX shykh
[email protected]This recipe is a keeper! I will definitely be making it again.
ijisakin sunday
[email protected]These sloppy Janes were amazing! The sauce was perfectly balanced and the meat was so tender.
abo Bakar al youssef
[email protected]I followed the recipe exactly and my sloppy Janes turned out dry and bland. I'm not sure what went wrong.
Mike Steward
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less brown sugar next time.
Jeremiah Gaisie
[email protected]I've made this recipe several times and it always comes out perfect. It's my go-to recipe for sloppy Janes.
Ayesha Hameed
[email protected]This recipe is a great way to use up leftover pulled pork. I also like to add some chopped vegetables, such as bell peppers and onions, to make it even more hearty.
jani jamshoro110
[email protected]I made this recipe for a potluck and it was a hit! Everyone raved about how delicious it was.
Maryam Atkinson
[email protected]My family loved this recipe! It was a quick and easy meal to make on a busy weeknight.