SLOPPY JOES ITALIAN STYLE
Garlic, fennel and oregano give sloppy joes their delicious Italian style.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 10
Number Of Ingredients 11
Steps:
- In 12-inch nonstick skillet, cook beef, onion and garlic over medium-high heat 8 to 10 minutes, stirring occasionally, until beef is thoroughly cooked and onion is tender; drain. Stir in fennel seed, salt and pepper.
- Stir in wine, brown sugar, tomatoes and oregano. Heat to boiling. Reduce heat; simmer uncovered about 15 minutes or until mixture is slightly thickened.
- Spoon mixture into buns.
Nutrition Facts : Calories 270, Carbohydrate 27 g, Cholesterol 40 mg, Fiber 2 g, Protein 17 g, SaturatedFat 3 1/2 g, ServingSize 1 Sandwich, Sodium 580 mg, Sugar 7 g, TransFat 1 g
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peace olanma
[email protected]This recipe is a great way to change up your usual Sloppy Joe routine. The Italian flavors add a nice depth of flavor to the dish. I also like that this recipe is relatively easy to make. I was able to have dinner on the table in under an hour.
Justin Hill
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Sloppy Joes. But I'm so glad I did! The Italian twist on this classic dish is amazing. The Sloppy Joes were flavorful and juicy, and the addition of the pepperoni and bell peppers g
Ahmmi Jaan
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The Sloppy Joes are always juicy and flavorful, and the Italian seasonings give them a unique and delicious taste. I highly recommend this recipe.
Hyoudou Issei
[email protected]I love that this recipe is so easy to make. I was able to throw it together in no time and it turned out great. The Sloppy Joes were saucy and flavorful, and the addition of the provolone cheese gave them a nice gooey texture.
Kirstie Leigh
[email protected]This recipe is a great way to use up leftover ground beef and Italian sausage. I also added some chopped mushrooms and onions to the sauce, which gave it a nice extra flavor. Served it on toasted buns with melted cheese and it was delicious.
Maria Barragan
[email protected]I'm not a big fan of Sloppy Joes, but I decided to give this recipe a try because of the Italian twist. I'm so glad I did! The Sloppy Joes were delicious. The Italian seasonings really elevated the dish and made it something special. I'll definitely
Muaz Haji
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the unique flavor of the Italian-style Sloppy Joes. I'll definitely be making this again for my next party.
Takudzwa Zhou
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. He said it was the best Sloppy Joes he's ever had. I think next time I'll use mild Italian sausage instead of hot.
Tricia Najjita
[email protected]I'm always looking for new and exciting Sloppy Joe recipes, and this one definitely fits the bill. The Italian twist is a great way to change up the classic dish. The Sloppy Joes were flavorful and juicy, and the addition of the provolone cheese gave
Holly L
[email protected]This recipe is a great way to change up your usual Sloppy Joe routine. The Italian flavors add a nice depth of flavor to the dish. I also like that this recipe is relatively easy to make. I was able to have dinner on the table in under an hour.
Abbas sulaiman
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Sloppy Joes. But I'm so glad I did! The Italian twist on this classic dish is amazing. The Sloppy Joes were flavorful and juicy, and the addition of the pepperoni and bell peppers g
Rahman Ahmed
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The Sloppy Joes are always juicy and flavorful, and the Italian seasonings give them a unique and delicious taste. I highly recommend this recipe.
Breanne Cook
[email protected]I love that this recipe is so easy to make. I was able to throw it together in no time and it turned out great. The Sloppy Joes were saucy and flavorful, and the addition of the provolone cheese gave them a nice gooey texture.
Mahdi Hussainy
[email protected]This recipe is a great way to use up leftover ground beef and Italian sausage. I also added some chopped mushrooms and onions to the sauce, which gave it a nice extra flavor. Served it on toasted buns with melted cheese and it was delicious.
Sabina Yeasmin
[email protected]I'm not a big fan of Sloppy Joes, but I decided to give this recipe a try and I was pleasantly surprised. The Italian flavors really elevate the dish and make it something special. I'll definitely be making this again.
Lana Howard
[email protected]This recipe was a hit at my party! I made a double batch and it was all gone in no time. The Sloppy Joes were messy, but in a good way. Everyone loved the taste and couldn't stop eating them.
Azhar Khan
[email protected]I've tried many Sloppy Joes recipes, but this one is by far the best. The combination of ground beef, Italian sausage, and vegetables creates a rich and hearty sauce that is perfect for sandwiches. Highly recommend!
Saeyr Saeyrt
[email protected]My family loved this Sloppy Joes recipe! The Italian twist with the addition of pepperoni, bell peppers, and Italian seasoning gave it a unique and flavorful taste. Will definitely be making this again.